JERI'S MUSHROOM SPINACH SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Jeri's Mushroom Spinach Soup image

We lost a member of our community who was so special to so many people. Her name was Jeri Allen. She was very community spirited and involved in our local government but spoke to anyone she met just like she was a neighbor next door. She had submitted this recipe for a delicious light soup to our local Ruritan cookbook and a friend made it for lunch and I just had to have the recipe it is that delicious. You can even make most of this ahead of time if you are serving for a dinner party and finish it up the night of your event. I've put the notes into the directions.

Provided by HokiesMom

Categories     Clear Soup

Time 40m

Yield 8 , 8 serving(s)

Number Of Ingredients 11

1/4 cup oil
1 medium onion, minced
2 garlic cloves, minced
3/4 lb white mushroom, sliced
6 ounces shiitake mushrooms, stemmed and sliced
1 teaspoon dried thyme
4 cups chicken broth
2 cups fresh spinach leaves, roughly chopped
1 tablespoon parsley, chopped
salt and pepper
1 cup half-and-half

Steps:

  • Heat oil in heavy large saucepan over medium-low heat and saute minced onion and garlic until onion is tender, about 6 minutes.
  • Increase heat to high and add all the mushrooms, thyme and saute until mushrooms release their liquid, about 5 minutes.
  • Add stock and bring to a boil.
  • Reduce heat and simmer 20 minutes. **(see note at end of directions).
  • Add spinach, parsley, salt and pepper and stir until spinach is wilted.
  • ** At the point after simmering you can remove from heat and let cool down a bit and store in a sealed container to save to heat the next day. To finish, reheat the mixture to a simmer and then continue with the last step of adding the spinach, etc. Great idea when you have a party.

Mike Pratt
[email protected]

Meh.


Lavern
[email protected]

This soup is amazing! It's so flavorful and comforting. I love the addition of spinach, which gives it a nice pop of color and nutrients.


Shafiq Shah
[email protected]

This mushroom spinach soup is a winner! It's creamy, flavorful, and packed with healthy ingredients. I followed the recipe exactly and it turned out perfectly. My family loved it!


Lexxie Allen
[email protected]

This soup is a must-try! It's easy to make and it's packed with flavor. I love the creamy texture and the pop of color from the spinach.


Abdullah Altabeeb
[email protected]

This soup is the perfect comfort food. It's warm and hearty, and the flavors are so comforting. I love the combination of mushrooms and spinach.


Mian Mohsin Ali
[email protected]

I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love the creamy texture and the rich flavor.


Mina Davibohara
[email protected]

This soup is delicious and healthy. It's the perfect meal for a cold day. I love the combination of mushrooms and spinach.


GsmShammrat Alamin
[email protected]

This soup is a must-try! It's so easy to make and it's packed with flavor. I love the creamy texture and the pop of color from the spinach.


Tahala Cheetah
[email protected]

I'm not a big fan of mushrooms, but I loved this soup. The flavors are so well-balanced and the texture is perfect. I'll definitely be making this again!


sonja bletz
[email protected]

This soup is the perfect comfort food. It's warm and hearty, and the flavors are so comforting. I love the combination of mushrooms and spinach.


Mira Hill
[email protected]

I've made this soup several times and it's always a hit. It's easy to make and it's always delicious. I love the creamy texture and the rich flavor.


Niga Bat
[email protected]

This soup is amazing! It's so flavorful and comforting. I love the addition of spinach, which gives it a nice pop of color and nutrients.


Ruth Lopez
[email protected]

This mushroom spinach soup is divine! The flavors are rich and earthy, and the texture is creamy and velvety. I highly recommend this recipe.


Jenish Shrestha
[email protected]

I made this soup for a potluck and it was a huge hit. Everyone loved it! I especially liked that it's a healthy soup that still tastes indulgent.


Raja Ashrif
[email protected]

This soup is so easy to make and it's absolutely delicious. I love the combination of mushrooms and spinach. It's the perfect comfort food for a cold day.


Lyla Snygans
[email protected]

I'm not a huge fan of spinach, but this soup changed my mind. The flavors are so well-balanced and the texture is velvety smooth. I'll definitely be making this again!


lagu simon
[email protected]

This mushroom spinach soup is a total winner! It's creamy, flavorful, and packed with healthy ingredients. I followed the recipe exactly and it turned out perfectly. My family loved it!


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #low-protein     #very-low-carbs     #clear-soups     #soups-stews     #vegetables     #dinner-party     #dietary     #low-cholesterol     #low-calorie     #low-carb     #inexpensive     #mushrooms     #low-in-something     #greens     #spinach     #from-scratch