JERK CHICKEN DRUMSTICKS
Spicy is one of my favorite ways to impart flavor, without adding a ton of calories. The overnight soak in salt water helps to retain moisture in the finished dish. This dish comes together easily, with ingredients in your cupboard. (I made this with the exact amount of seasonings, so there is none leftover. You may double them, for extra, of course.) Marinade/soak time is not included in cook or prep times.
Provided by alligirl
Categories < 60 Mins
Time 40m
Yield 3 serving(s)
Number Of Ingredients 16
Steps:
- Remove chicken from package; rinse well and place in bowl with 2-3 tablespoons of salt and water to cover. Soak overnight. (You may also drain your yogurt now: put yogurt in strainer fitted with a coffee filter over a container in fridge, overnight. Discard whey (liquid) and proceed.).
- Mix yogurt, ginger and the juice from 1 lime; add chicken drums to marinade for 3 hours or so.
- Mix all seasoning ingredients together in a small bowl.
- Remove drumsticks from yogurt soak and shake off the excess well.
- Sprinkle the seasoning liberally over the drums, making sure to cover all sides.
- Oil your grill racks and set your grill to medium heat; the drums will take an average of 8-12 minutes per side. Please be sure yours are done by checking that the juices run clear. An instant read thermometer should read 165ยบ at the thickest part, NOT touching the bone. Be sure to allow your chicken to rest (at least 5 minutes - to allow the juices to re-distribute) after removing from the grill.
- Enjoy!
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Belle Nelson
[email protected]These drumsticks were amazing! The perfect amount of spice and flavor.
max webster
[email protected]Overall, this is a great recipe for jerk chicken drumsticks. I would definitely recommend it.
Makayla Kilhefner
[email protected]I found the marinade to be a bit too salty for my taste.
Abubakar Mallah
[email protected]These drumsticks were so flavorful and juicy. I will definitely be making them again.
msuleman jutt86
[email protected]I wasn't a huge fan of the jerk seasoning, but the chicken was cooked perfectly.
gutyutt 7o799j
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The jerk seasoning is addictive!
Myrakel Mason
[email protected]The chicken was a bit dry, but the jerk seasoning was on point.
ak Jey
[email protected]These drumsticks were a little too spicy for me, but my husband loved them.
ASAD MAHMOOD
[email protected]I love the simplicity of this recipe. It's easy to follow and the chicken always turns out great.
Himesh Madurangha
[email protected]The chicken was moist and juicy, and the jerk seasoning was delicious. I would definitely recommend this recipe.
ameer bro
[email protected]I followed the recipe exactly and the chicken turned out amazing! The jerk seasoning was the perfect blend of spices.
AINAKIN TOM
[email protected]These jerk chicken drumsticks were a hit at my last party! The marinade was flavorful and the chicken was cooked to perfection. I will definitely be making this again.