JERKED HONEY RUM GLAZE
Make and share this Jerked Honey Rum Glaze recipe from Food.com.
Provided by Pneuma
Categories Sauces
Time 5m
Yield 1 serving, 1 serving(s)
Number Of Ingredients 3
Steps:
- Combine seasoning, honey and rum. Brush onto meat just before and during grilling.
- Make up to 1 month in advance, cover and refrigerate.
Nutrition Facts : Calories 276.7, Sodium 3.5, Carbohydrate 69.2, Fiber 0.2, Sugar 69, Protein 0.2
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Demon Blue 392
[email protected]This recipe is a must-try for any jerk chicken lover. The glaze is amazing and the chicken is cooked to perfection.
Ruth Awulonu
[email protected]I love the unique flavor of this dish. The jerk seasoning and honey rum glaze complement each other perfectly.
sahidujjaman shahi
[email protected]This was my first time making jerk chicken and it was a success! The recipe was easy to follow and the chicken turned out great. The glaze was especially good.
Amjad Zia Babar
[email protected]I've tried many jerk chicken recipes, but this one is by far the best. The glaze is incredible and the chicken is so moist and flavorful.
Dalise Aillance
[email protected]This recipe is a keeper! The jerk seasoning is perfect and the honey rum glaze is out of this world. I can't wait to make this again.
Mikael
[email protected]I'm not a huge fan of jerk chicken, but this recipe changed my mind. The honey rum glaze is amazing!
Hateem A Malik
[email protected]This recipe is easy to follow and the results are amazing. The chicken is moist and flavorful, and the glaze is delicious. I will definitely be making this again.
chris bond
[email protected]I love the combination of jerk seasoning and honey rum glaze. It's a perfect balance of sweet and savory.
Timothy P
[email protected]This was my first time making jerk chicken and it turned out great! The glaze was especially good.
Nicole Odak
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The jerk seasoning is flavorful without being too spicy, and the honey rum glaze is the perfect finishing touch. I highly recommend this recipe!
Winnie Najjuko
[email protected]So delicious! The glaze is to die for.
kuku king
[email protected]This recipe was a hit! The jerk seasoning was flavorful and the honey rum glaze added a perfect balance of sweetness and acidity. I especially enjoyed the charred pineapple, which added a smoky flavor to the dish. Will definitely make this again!