JEWISH SALAD

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Cucumber, Fennel, And Orange Salad With Pomegranate Seeds - pareve Source: Rosh Hashanah -- Jewish Holiday Cooking by Louise Fiszer.

Provided by drhousespcatcher

Categories     < 30 Mins

Time 20m

Yield 8 serving(s)

Number Of Ingredients 11

2 cucumbers, peeled and thinly sliced
1 large fennel bulb, trimmed and thinly sliced
1 small red onion, halved and thinly sliced
2 large navel oranges, zest and pith removed, halved and thinly sliced
8 ounces baby spinach leaves or 1 bunch watercress and 4 ounces Baby Spinach
3 tablespoons sherry wine vinegar
2 tablespoons fresh orange juice
1 tablespoon honey
1/2 cup olive oil
1 cup pomegranate seeds
1/2 cup toasted pine nuts

Steps:

  • Combine cucumbers, fennel, onion, oranges and watercress in large shallow bowl.
  • Whisk together vinegar, orange juice, honey and olive oil.
  • Toss with salad.
  • Sprinkle with pomegranate seeds and pine nuts.

Danni
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I love the combination of flavors in this salad. The sweetness of the cranberries and pears pairs perfectly with the tangy dressing.


Salauddin Khan
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This salad is a great way to get your daily dose of fruits and vegetables. It's also a great way to use up leftover chicken or turkey.


Ron St. Onge
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I've made this salad several times and it's always a hit! It's so easy to make and it's always delicious.


Sahib Deen
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This salad is a great way to use up leftover chicken or turkey. It's also a great make-ahead salad for busy weeknights.


Arifuzzaman Melon
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I love this salad! It's so refreshing and flavorful. I always make it when I'm having a party.


Jenny Persad
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This salad is a great way to get your kids to eat their fruits and vegetables. My kids love the sweet and tangy dressing.


Barry Cole
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I made this salad for a picnic and it was a big hit! Everyone loved the combination of flavors and textures.


Premika Tamang
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This salad is so easy to make and it's always a hit with my guests. I love that I can make it ahead of time and it still tastes great.


Mama tarsh Mama ash
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I love the combination of flavors in this salad. The sweetness of the cranberries and pears pairs perfectly with the tangy dressing.


YUNG RICH
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This salad is a great way to use up leftover chicken or turkey. It's also a great make-ahead salad for busy weeknights.


Haresh Harseh
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I've been making this salad for years and it's always a favorite. It's so refreshing and flavorful.


Nadira Chadli
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I made this salad for my family and they loved it! My kids especially loved the sweet and tangy dressing.


Tshepo Majola
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This is my go-to salad recipe for potlucks and parties. It's always a hit and people always ask for the recipe.


Sophie amir Amir
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I was pleasantly surprised by how much I enjoyed this salad. I'm not usually a fan of salads, but this one was really good. I loved the dressing and the combination of flavors.


Jhoan Engalan
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This salad is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.


Jasinta Kinney
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I've made this salad a few times now and it's always a hit! Everyone loves the combination of sweet and savory flavors. I especially love the addition of the dried cranberries and walnuts. They add a nice crunch and texture to the salad.


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