JOE'S SPLIT PEA, BACON, HAM & POTATO SOUP

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Joe's Split Pea, Bacon, Ham & Potato Soup image

This was my first attempt at making pea soup, and because it was the first time, I went and checked out a multitude of other recipes to get ideas. This is the resultant recipe, and if I do say so myself, it's the best pea soup I've ever tasted. I know that sounds like boasting, but I really mean it. This recipe made an excellent pea soup. Try it, you'll like it!

Provided by Smokin Joe of Wixom

Categories     Ham

Time 3h5m

Yield 12-14 serving(s)

Number Of Ingredients 15

2 cups green peas, dry split
1 cup green peas, dry whole
9 slices bacon
1 1/2 cups red onions
1 cup celery
1 1/2 cups green bell peppers
3 teaspoons garlic, minced
2 bay leaves
1/2 teaspoon marjoram
1/2 teaspoon ground black pepper
7 cups water
2 teaspoons chicken bouillon granules
2 teaspoons beef bouillon granules
1 ham bone
2 lbs russet potatoes

Steps:

  • Rinse peas in a colandar and set aside.
  • Medium chop red onion, celery, and green pepper, and cut bacon into small pieces.
  • Add the bacon to a large soup pot, and render the bacon, on medium high heat, until crispy. Add onions, celery and green pepper to the bacon and bacon fat, and cook until onions are translucent. Add garlic and cook for 1 minute more. Add the bay leaves, marjoram, black pepper, peas, water and bouillon granules and stir well. Add the ham bone and bring the soup to a boil. Reduce heat and simmer for 1-1/2 hours (90 minutes), stirring occasionally.
  • Remove the ham bone and allow to cool. Meanwhile, cut up the potatoes into bite sized pieces and add to the soup pot. If soup if too thick, add additional water. Remove any remaining ham from the ham bone, cut the ham into bite sized pieces, and return to the soup pot. Check the soup pot for large pieces of ham, hunks of fat, etc. Cut up the ham, and remove the hunks of fat. Continue to simmer for 30 to 45 minutes, or until the potatoes are fork tender.
  • Serve and enjoy.

Khanzada A k bhai
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I've made this soup several times and it's always a hit. It's the perfect comfort food for a cold winter day.


Deanna Lynn Leopard
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This soup is a great way to use up leftover ham. I always make a double batch so I can have leftovers for lunch the next day.


Sulaiman Zainab
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This soup is so easy to make. I can have it on the table in less than an hour.


Kaneki Ken
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I love the combination of flavors in this soup. The bacon, ham, and potatoes are all cooked to perfection.


SCP 106
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This soup is hearty and delicious. It's the perfect meal for a cold winter day.


Aaqib Parwan
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I'm so glad I found this recipe. This soup is now a staple in my household.


Mohra Badreddine
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I made this soup for my family and they all loved it. It's a great recipe for a quick and easy meal.


Hassan Maluleka
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This soup is a must-try! It's so flavorful and comforting. I highly recommend it.


Skola J.A.
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I love this soup! It's so easy to make and it's always a crowd-pleaser.


Juan Carlos Avalos
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This soup is delicious! I followed the recipe exactly and it turned out perfect. I will definitely be making this again.


Ibrahim Peckham
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I'm not a huge fan of split pea soup, but I really enjoyed this recipe. The bacon and ham give it a really nice flavor.


asaduzzaman boni
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I made this soup last night and it was a hit with my family. Everyone loved it! The soup is so easy to make and it's packed with flavor.


Xehedi Gaming
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This soup is amazing! It's so flavorful and hearty. I love the combination of split peas, bacon, ham, and potatoes. It's the perfect comfort food for a cold winter day.