JUICY / TENDER LONDON BROIL

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Juicy / Tender London Broil image

The pictures do not do this steak justice. It was still just slightly pink in the middle. If was up to me it would have been medium, but my kids want theirs more on the medium well side. The trick to the juiciness is salt, and tightly wrapping in plastic wrap. The salt draws the juices to the surface of the meat where it is...

Provided by Cassie *

Categories     Beef

Time 25m

Number Of Ingredients 4

2 - 3 tsp kosher salt
1 2 to 2 1/2 pounds and 1 1/2 inches thick london broil
1 Tbsp vegetable oil
cracked black pepper, liberally applied

Steps:

  • 1. Sprinkle both sides of steak evenly with salt. Wrap tightly with plastic wrap and refrigerate for at least 3 hours.
  • 2. Remove steak from refrigerator 1 hour before grilling. About 20 minutes before grilling, turn on grill, turn all burners to high, close cover, and heat until very hot, about 15 minutes.
  • 3. Unwrap steak, brush both sides of steak with oil and sprinkle liberally with pepper.
  • 4. Place steak on hottest part of grill. Grill, flipping steak every 4 minutes, until instant-read thermometer inserted into center of meat registers 120-130 degrees for rare to medium-rare, 16 to 20 minutes. Medium - medium well is mine was grilled
  • 5. Place steak on a cutting board and let rest, tented with foil, about 10 minutes. Holding thin slicing knife at 45-degree angle to meat, slice very thinly and serve. Note: The longer you cook a London Broil, the tougher it will be. I caught mine just in time, would have liked it a bit more on the medium side. It was still very juicy and delicious.

PHULPOTO KING
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This recipe is a great way to cook London broil. The meat is always tender and juicy. I like to serve it with mashed potatoes and green beans.


Erin Bot
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I made this recipe last night and it was delicious! The meat was so tender and flavorful. I will definitely be making this again.


mia vujovic
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This recipe was a disaster! The meat was dry and tasteless. I would not recommend this recipe to anyone.


Fraser Cormack
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I followed the recipe exactly and the meat turned out tough. I'm not sure what I did wrong.


Yasmin Liban
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This recipe is amazing! The meat was so flavorful and tender. I will definitely be making this again.


Malik jawad Malik saleem
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I love this recipe! The meat is so tender and juicy. I've made it several times and it's always a hit.


SK tanvir
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This was my first time making London broil and it was a success! The meat was cooked to perfection and the marinade was delicious. I will definitely be making this again.


Mina Dahal
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I've made this recipe several times and it always turns out great. The meat is always tender and flavorful. I like to serve it with mashed potatoes and green beans.


Dwight Silva
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This London broil recipe is a keeper! The meat was so juicy and tender, and the flavor was amazing. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.