KAHLUA BARS
These rich, creamy bars have a wonderful kahlua flavor! I have made these for parties, girl's night out, and office get-togethers. It is always a hit!
Provided by Adopted Parisian
Categories Bar Cookie
Time 45m
Yield 16 bars, 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Grease a 8x8 inch baking pan.
- Combine graham cracker crumbs and butter. Press into bottom of pan and bake for 8-10 minutes until slightly crispy.
- Cream eggs, cream cheese, vanilla, sugar, brown sugar, and kahlua until well-combined and smooth.
- Pour evenly over crust.
- Sprinkle chocolate chips evenly over filling.
- Bake 20 minutes.
- Place in fridge for about an hour to allow to cool completely before serving.
Nutrition Facts : Calories 530.9, Fat 36.3, SaturatedFat 21.4, Cholesterol 147.4, Sodium 372.2, Carbohydrate 36.7, Fiber 0.7, Sugar 27.4, Protein 7.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #desserts #oven #easy #refrigerator #beginner-cook #potluck #dinner-party #holiday-event #cookies-and-brownies #chocolate #bar-cookies #valentines-day #inexpensive #taste-mood #sweet #to-go #equipment #presentation #served-cold
You'll also love
Linda Kay Thomas
[email protected]These bars are the perfect balance of sweet and boozy. I love them!
Opeyemi Faruq
[email protected]I'm so glad I found this recipe. It's the best Kahlua bar recipe I've ever tried.
bilooo baloch
[email protected]This recipe is a waste of time. I wouldn't recommend it to anyone.
Bawa Jee
[email protected]These bars are way too expensive to make. I can buy a whole cake for less money.
Zailyn Sickmeier
[email protected]I'm not sure what I did wrong, but my bars turned out really dry.
Mark Armstrong
[email protected]These bars are really dense. I think I'll try using a different recipe next time.
Muhammad Ali
[email protected]I had some trouble getting the bars to set. I think I might have overbaked them.
Rock younow
[email protected]These bars are a little too sweet for my taste. I think I'll reduce the amount of sugar next time.
Kamrudeen Islamiyyah
[email protected]I'm not a big fan of Kahlua, but I still really enjoyed these bars. The chocolate and coffee flavors are really strong.
Krishna Naidu
[email protected]These bars are so delicious. I can't wait to make them again.
Md Salim Rana
[email protected]I highly recommend this recipe. It's a keeper!
Hamisi Wangoni
[email protected]These bars are perfect for any occasion. I've made them for parties, potlucks, and even just as a special treat for my family.
NANA ARKOH
[email protected]I love the chocolate ganache on top of these bars. It really takes them to the next level.
Abbas Talib
[email protected]I've made these bars several times and they always turn out perfect.
Youssef Sherif
[email protected]These bars are so easy to make. I love that I can just mix everything together and bake it.
Jimmy Romeo
[email protected]I made these bars for a potluck and they were gone in minutes. Everyone loved them!
Kecious Mweetwa
[email protected]These bars are the perfect after-dinner treat. They're not too heavy, but they're still satisfying.
Novart Jovanny
[email protected]I love how rich and decadent these bars are. The Kahlua really gives them a unique flavor.
Saiful Islam poros
[email protected]These Kahlua bars were a hit at my party! They're so easy to make and they taste amazing. The combination of chocolate, coffee, and Kahlua is perfect.