KANG JYD TAOHU (THAI TOFU SOUP)
This recipe is not vegetarian. This recipe is from the kitchen of a local Thai restaurant near my home town.
Provided by Member 610488
Categories Pork
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Combine the pork, garlic, and salt in a small bowl and mix until well blended. Set aside.
- Bring the chicken stock to a boil in a large saucepan over medium heat. Using a small teaspoon, drop small bits of the pork mixture into the soup (like mini meatballs) and bring the mixture back to a boil again.
- Add the tofu, bok choy, and season with the fish sauce, sugar and pepper. Simmer uncovered for 5 minutes before removing from heat.
- Serve hot, garnished with the green onions and cilantro leaves.
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Sketch Love
[email protected]This soup is way too spicy for me. I couldn't even finish it.
Alfredo Fernandez
[email protected]I followed the recipe exactly, but my soup didn't turn out as good as the picture.
Noor Rahman
[email protected]This soup is a bit bland for my taste. I would add more seasoning next time.
Omeka Levi
[email protected]I'm not a big fan of tofu, but I really enjoyed this soup. The tofu was so soft and flavorful.
Trinidad eSports
[email protected]This soup is a great way to get your kids to eat their vegetables.
AK Kakar
[email protected]This soup is so versatile. I've added different vegetables, tofu, and even noodles to it, and it's always delicious.
Harley Austin
[email protected]I love that this soup can be made ahead of time. It's perfect for busy weeknights.
michael Daniel
[email protected]This soup is a great way to use up leftover vegetables.
Sindiswa Dlamini
[email protected]I wasn't sure about this soup at first, but I'm so glad I tried it. It's now one of my favorites.
Marvin Rice jr
[email protected]This soup is so healthy and nutritious. I feel good about serving it to my family.
Nagendra Saha
[email protected]I love the combination of flavors in this soup. The tofu is so savory, and the vegetables add a nice sweetness.
Saraiki Murshad
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting.
Rut Lara
[email protected]I've made this soup several times now, and it's always a hit. My family loves it.
Seyoum Alemayehu
[email protected]This soup is so easy to make, and it's so flavorful. I love that I can use whatever vegetables I have on hand.
hannah poulton
[email protected]I'm not usually a big fan of tofu, but this soup changed my mind. It's so delicious and satisfying. I'll definitely be making it again.
Shah
[email protected]This soup is amazing! The tofu is so soft and flavorful, and the broth is rich and savory. I added some extra vegetables to mine, and it was even better.