KERRY SIMON'S ULTIMATE BURGER
As seen in the Iron Chef America ground beef cook off with Cat Cora. I have now made this a couple of times and it is the best burger bar none that i have ever had. The ingredients seem different (i was tempted to not make the portobello saute and leave out the celery once) but they combine to be a burger sensation. Friends ate them and then realized they hadnt touched the ketchup!!!! I do use my own buns
Provided by MarraMamba
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- In a skillet, render the sliced bacon. Remove cooked bacon from pan and drain on paper towels, leaving rendered fat in the pan. Add the mushrooms, garlic and shallots to the same pan and cook about 3-4 minutes. Remove from heat to cool.
- In a bowl, combine the ground chuck, oil, beer, celery leaves, minced bacon, thyme and salt and pepper. Shape into patties. Grill the burgers to your desired doneness.
- Cut the brioche into slices that are about the same size as the patties and toast until golden brown.
- Add cheese, if using, to the burgers to melt. Top each burger with bacon, sautéed mushroom mixture and tomato slices, and place between slices of toasted brioche.
Nutrition Facts : Calories 449, Fat 35.2, SaturatedFat 12.3, Cholesterol 96.6, Sodium 309.4, Carbohydrate 6.7, Fiber 1.4, Sugar 2.4, Protein 25.1
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MD: Akram Hussen
[email protected]I'm a huge fan of this burger recipe. It's so easy to make and the results are always amazing.
Joel Kamara
[email protected]This burger is a must-try! It's juicy, flavorful, and cooked to perfection.
Tayven Byas
[email protected]I've made this burger several times now and it's always a hit. It's the perfect burger for a party or a casual get-together.
Felita Williams
[email protected]This is my new favorite burger recipe! It's so easy to make and the results are always perfect.
Khalid Mojahid
[email protected]I'm a bit of a burger snob, but this recipe definitely passed the test. The burger was cooked perfectly and the toppings were amazing.
Parvej hossain Parvej hossain
[email protected]This burger was a hit with my family! Everyone loved it. It was juicy, flavorful, and cooked to perfection.
Khuram Nagori
[email protected]I'm not usually a fan of burgers, but this one was really good! The beef was cooked perfectly and the toppings were delicious.
Ogoshi Sunday
[email protected]This recipe is a must-try for burger lovers! It's easy to follow and the results are incredible. The burger is packed with flavor and the sauce is divine.
Pawulka Jinja
[email protected]Just made this burger and it was amazing! The patty was juicy and flavorful, and the toppings were perfect. Will definitely be making this again.
nasira gareeb
[email protected]This burger recipe is a game-changer! The combination of flavors is out of this world, and the burger is cooked to perfection. I'm so glad I found this recipe!