KEY LIME PIE POP RECIPE BY TASTY
Here's what you need: graham cracker, sugar, salt, butter, egg, condensed milk, lime, salt, chocolate
Provided by Rie McClenny
Categories Desserts
Yield 12 pops
Number Of Ingredients 9
Steps:
- Combine the pie crust ingredients in a medium bowl and mix well.
- Preheat the oven to 350˚F (180˚C).
- In a paper cup-lined muffin tin, add 1 tablespoon of pie crust and press firmly with your fingers. Set aside.
- In a medium bowl, whisk egg yolks, condensed milk and a pinch of salt. Add in the lime juice and combine well.
- Scoop the filling onto the crust in the tin, about ¼ cup (30 g) each. Bake in the preheated oven for 15 minutes. Cool to room temperature. Freeze for 2 hours.
- Take out the paper liners and gently insert a wooden popsicle sticks in each pies. Freeze for 30 minutes.
- Dip frozen lime pie pop into melted chocolate. Put them on parchment paper-lined baking sheet and freeze for 15 minutes, or until the chocolate is set.
- Enjoy!
Nutrition Facts : Calories 342 calories, Carbohydrate 44 grams, Fat 15 grams, Fiber 1 gram, Protein 7 grams, Sugar 36 grams
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bri _thebee12
[email protected]I can't wait to make these key lime pie pops again. They're the perfect summer treat!
Sebli Bazezew
[email protected]These key lime pie pops are the perfect size for a quick snack or dessert. I love that I can just grab one and go.
Cris
[email protected]I was so impressed with how well these key lime pie pops held up. I made them a few hours ahead of time and they were still perfect when it was time to serve them.
rose lyness
[email protected]The key lime pie pops were a big hit with my family and friends. They loved the creamy filling and the graham cracker crust.
Kirya Musa
[email protected]I love how easy these key lime pie pops are to make. I was able to whip up a batch in no time.
Hundaol Tesfaye
[email protected]These key lime pie pops are the perfect combination of sweet and tart. They're the perfect summer treat.
Babra Nazziwa
[email protected]I'm so glad I found this key lime pie pops recipe. They're so easy to make and they taste delicious. I'll definitely be making them again.
han_cestor
[email protected]These key lime pie pops are amazing! I love the creamy filling and the graham cracker crust. They're the perfect summer treat.
Mike Blocker
[email protected]Overall, I thought this key lime pie pops recipe was a good one. I'll definitely make them again.
Jane Lavy
[email protected]I had some trouble getting the key lime pie pops to set properly. I think I might have used too much milk.
Abera Gebretsadik
[email protected]The key lime pie pops were a little too tart for my taste, but I still enjoyed them. I think I'll try adding a little more sugar next time.
Analyn Biaco
[email protected]These key lime pie pops are the perfect size for a quick snack or dessert. I love that I can just grab one and go.
Anas prince Prince
[email protected]I was so impressed with how well these key lime pie pops held up. I made them a few hours ahead of time and they were still perfect when it was time to serve them.
Nansubuga Monica
[email protected]The key lime pie pops were a big hit with my kids. They loved the creamy filling and the graham cracker crust.
charles lloyd
[email protected]I love how easy these key lime pie pops are to make. I was able to whip up a batch in no time.
secert lover
[email protected]These key lime pie pops are the perfect summer treat! They're light and refreshing, and the lime flavor is amazing.
Tarif Uddin Jony
[email protected]I'm always looking for new and easy dessert recipes, and this one definitely fits the bill. The key lime pie pops were a breeze to make and turned out so cute and delicious.
Phyllis Miller
[email protected]This key lime pie pops recipe was a hit at my last party! They were the perfect combination of sweet and tart.