KHEER (RICE PUDDING)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Kheer (Rice Pudding) image

This is a very flavorful Indian rice pudding. It's the best rice pudding I've ever had, and very easy to make!

Provided by PATRICK7

Categories     World Cuisine Recipes     Asian     Indian

Time 35m

Yield 4

Number Of Ingredients 9

2 cups coconut milk
2 cups milk
3 tablespoons white sugar
½ cup Basmati rice
¼ cup raisins
½ teaspoon ground cardamom
½ teaspoon rose water
¼ cup sliced almonds, toasted
¼ cup chopped pistachio nuts

Steps:

  • Bring the coconut milk, milk and sugar to a boil in a large saucepan. Add Basmati rice, and simmer over low heat until the mixture thickens and the rice is tender, about 20 minutes.
  • Stir in the raisins, cardamom and rose water, and cook for a few more minutes. Ladle into serving bowls, and garnish with almonds and pistachios.

Nutrition Facts : Calories 513.2 calories, Carbohydrate 48.2 g, Cholesterol 9.8 mg, Fat 33.4 g, Fiber 3.3 g, Protein 11.3 g, SaturatedFat 23.7 g, Sodium 98.6 mg, Sugar 22 g

Al Hakim
[email protected]

This kheer is a delicious and healthy dessert. It's a great way to end a meal.


Grace Matione
[email protected]

I love that this kheer can be made ahead of time. It's perfect for busy weeknights.


Su Mu
[email protected]

This kheer is so easy to make and it's always a crowd-pleaser.


ARAF KHAN REYAN
[email protected]

I'm allergic to dairy, so I made this kheer with almond milk. It turned out great!


Peremote Blessing
[email protected]

This kheer is the perfect dessert for a special occasion.


Simon Williams
[email protected]

I'm not a big fan of kheer, but this recipe is really good. I'll definitely be making it again.


Qasra Abbas
[email protected]

This kheer is a bit too thick for my taste, but it's still very good.


Mashrafbac1963 Ashraf1963
[email protected]

I love that this kheer is made with condensed milk. It makes it so rich and creamy.


HERMIE ROSE UMBAO
[email protected]

This kheer is a great way to use up leftover rice.


Umar Elahi
[email protected]

I'm so glad I found this recipe. It's now my go-to kheer recipe.


Jawad shaikh
[email protected]

This kheer is amazing! I will definitely be making it again.


karim kimoo
[email protected]

I followed the recipe exactly, but my kheer turned out grainy. Not sure what went wrong.


Dohna M Kerckhove
[email protected]

This kheer is a bit too sweet for my taste, but it's still very good.


Blessing Nokodi
[email protected]

I've never made kheer before, but this recipe made it so easy. It turned out great!


Mekhail
[email protected]

This kheer is so delicious and comforting. It's the perfect dessert for a cold winter night.


Just Ask
[email protected]

I made this kheer for a party last weekend and it was a huge hit! Everyone loved it.


mohamed ilyaas
[email protected]

This is the best kheer recipe I've ever tried! It's so easy to make and it always turns out perfectly. I love that it's not too sweet and has a nice, subtle flavor.