A crunchy take of the comfort food classic.
Provided by Libby's
Categories Trusted Brands: Recipes and Tips Libby's Fruits & Vegetables
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Prepare macaroni and cheese with milk and 1/4 cup butter, following package directions. Gently stir in peas, corn and pimentos.
- Place in 3-quart casserole dish.
- Melt remaining 1/4 cup butter, mix with breadcrumbs, and sprinkle evenly over casserole. Place under broiler about 2 minutes or until top is lightly browned.
Nutrition Facts : Calories 830 calories, Carbohydrate 120.5 g, Cholesterol 77.8 mg, Fat 30.7 g, Fiber 7.4 g, Protein 28.1 g, SaturatedFat 17.2 g, Sodium 1670.8 mg, Sugar 12.5 g
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Prof J TV
[email protected]This mac and cheese is a winner! It's cheesy, creamy, and has a nice kick from the jalapeños. I will definitely be making this again.
Waqar pathan
[email protected]This mac and cheese is the best! It's creamy, cheesy, and has just the right amount of spice. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Vajn Johnston
[email protected]I love this mac and cheese! It's so easy to make and it always turns out perfectly. I've made it for potlucks and parties, and it's always a hit.
Raees Mahi
[email protected]This mac and cheese is amazing! It's the perfect combination of creamy and spicy. I will definitely be making this again and again.
Hemraj VisnaniBheel
[email protected]I'm not usually a fan of mac and cheese, but this recipe changed my mind. It's so creamy and flavorful, and the jalapeños give it a nice little kick.
Jawed Baber
[email protected]This is the best mac and cheese recipe I've ever tried. It's so easy to make and it always turns out perfect. I love the combination of cheeses and the jalapeños add a nice kick.
mono glycer
[email protected]This mac and cheese is the perfect comfort food. It's creamy, cheesy, and has just the right amount of spice. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
John Mukati
[email protected]I'm not a big fan of jalapeños, but I still enjoyed this mac and cheese. The cheese sauce is really good, and the jalapeños are not overpowering.
Landen Towsley
[email protected]This mac and cheese is delicious! The cheese sauce is smooth and creamy, and the jalapeños give it a nice kick. I will definitely be making this again.
Simon Rai
[email protected]I wasn't sure how I would like this mac and cheese, but I was pleasantly surprised. It's creamy and flavorful, and the jalapeños add a nice touch of heat.
Sanyu Faith
[email protected]This mac and cheese is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
ayub nkwanga
[email protected]I've made this mac and cheese several times now and it's always a hit. It's the perfect comfort food for a cold night.
MD Sahadath
[email protected]I made this mac and cheese for my kids and they loved it! They said it was the best mac and cheese they've ever had.
robert marie
[email protected]This recipe is a keeper! The mac and cheese is creamy and flavorful, and the jalapeños give it a nice kick. I'll definitely be making this again and again.
sani haruna
[email protected]I'm not a huge fan of spicy food, but this mac and cheese was surprisingly mild. The jalapeños added a nice flavor without being overpowering.
Lisa Kirkman
[email protected]Meh. It was okay. I thought it was a little too spicy for my taste, and the cheese sauce was kind of bland.
jayvi javier
[email protected]This mac and cheese is the best I've ever had. The combination of cheeses is perfect, and the jalapeños add just the right amount of heat. I'll definitely be making this again!
Md Sadi
[email protected]I love this recipe! It's so easy to make and always turns out perfectly. I've made it for potlucks and parties, and it's always a crowd-pleaser.
Sheeza Shahzad
[email protected]This mac and cheese is no joke! It's got a serious kick to it, but in a good way. The jalapeños and cayenne pepper give it a nice spicy flavor, and the cheese is gooey and delicious. I served it with grilled chicken and roasted broccoli, and it was a