KIELBASA AND BOW TIES
Steps:
- Heat the oil in a large saucepan over medium high heat. Stir in the onion and garlic and saute for 5 minutes, or until tender. Then stir in the kielbasa and saute for 5 more minutes.
- Pour in the tomatoes, tomato sauce, salt and pepper to taste and the pasta. Mix all together well, making sure the mixture is wet enough to cook the pasta. If necessary, mix in some water.
- Cover, reduce heat to low and simmer for 20 minutes, or until the pasta is tender.
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Jovanpreet Kaur
[email protected]This dish is definitely a comfort food. It's hearty and filling, and the flavors are amazing.
Luswata Josiah
[email protected]I've never made kielbasa and bow ties before, but this recipe made it easy. The dish turned out great and my family loved it.
Christo Sifuentes
[email protected]This recipe is a keeper! It's quick, easy, and delicious. I love that I can use pre-cooked kielbasa to save time.
Jasmine Smith
[email protected]I'm not a huge fan of kielbasa, but I really enjoyed this dish. The sauce was creamy and flavorful, and the bow ties were cooked perfectly.
game gamer
[email protected]Great recipe! I've made it several times and it's always a crowd-pleaser.
Teri Soto
[email protected]I thought the dish was a bit bland. I added some extra spices and herbs to the sauce to give it more flavor.
jasmine Bradford
[email protected]This is now my go-to kielbasa recipe! It's so easy to make and always turns out perfectly. I love that I can use whatever vegetables I have on hand.
Lazarus Umelo
[email protected]The sauce was a bit too thin for my taste, but the flavor was good. I also found that the bow ties took a little longer to cook than the recipe stated.
Tsewang Lama
[email protected]Easy to follow recipe and turned out great! I used smoked kielbasa and added some extra garlic and onion to the sauce. Served it with a side of roasted broccoli and it was a delicious meal.
Dushan Chamara
[email protected]This dish was a hit with my family! The kielbasa and bow ties were cooked perfectly, and the sauce was flavorful and creamy. I especially loved the addition of the peas and mushrooms. Will definitely be making this again!