Provided by Food Network Kitchen
Time 35m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Preheat a grill to medium. Toss the kielbasa, sweet potatoes, onion, celery, apricots and 4 thyme sprigs in a large bowl with 2 tablespoons olive oil. Drizzle with 1/4 cup orange juice and season with 1/2 teaspoon salt and a few grinds of pepper.
- Tear off four 24-inch sheets of foil and fold each in half. Pile the kielbasa mixture on one side of each foil sheet. Fold the foil over and crimp the edges to seal well. Grill the packets, rotating them occasionally so they don't burn, until the vegetables are tender, 18 to 22 minutes.
- Meanwhile, combine the vinegar with the remaining 1 cup orange juice, 1 tablespoon olive oil and 2 thyme sprigs in a medium skillet; season with 1/4 teaspoon salt. Bring to a boil and cook until syrupy and reduced to about 3 tablespoons, 5 to 7 minutes. Discard the thyme. Open the foil packets, drizzle with the sauce and sprinkle with celery leaves.
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Umar Malik
[email protected]This was a great recipe! Thanks for sharing!
David Isreal
[email protected]I would make this recipe again, but I would make a few changes. I would use less salt, cook the sweet potatoes for a little longer, and add some more spices.
Humaira Faisal
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Caleb Inglis
[email protected]This recipe was a bit of a disappointment. The sweet potatoes were undercooked and the kielbasa was dry.
sharon otonda
[email protected]I found this recipe to be a bit too salty. I think I would use less salt next time.
Raji toheeb
[email protected]This recipe was a little bland for my taste. I think I would add some more spices next time.
Nicole
[email protected]I'm not a huge fan of kielbasa, but I really enjoyed this recipe. The sweet potatoes were so good and the kielbasa was cooked perfectly.
Otaku Weeb
[email protected]This was a great recipe for a weeknight meal. It was quick and easy to make, and the leftovers were even better the next day.
God'slove Nkechi
[email protected]I made this last night and it was a hit! The sweet potatoes were perfectly roasted and the kielbasa was so flavorful.
Evan Taylor
[email protected]My family loved this recipe! It was easy to make and the flavors were delicious. The kielbasa and sweet potatoes were a perfect combination.