This recipe goes back over 20 years and I still make it, my family loves this and I often serve this with kielbasa sausage that I slice and lightly brown first then add into the skillet along with the noodles, any smoked dry sausage will do, it's just as delicious without the sausage:)
Provided by Kittencalrecipezazz
Categories Vegetable
Time 50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Cook the egg noodles according to package directions; drain then place back in the pot.
- Add in 2 tablespoons butter to the noodles to prevent sticking; set aside.
- Heat 1/2 cup butter in a large skillet over medium heat; add in onion, sugar and crushed chili flakes, cook stirring until just lightly browned (about 8-10 minutes).
- Add in shredded cabbage; cook stirring until tender or to desired doneness.
- Add in the cooked noodles with Parmesan cheese; toss to combine.
- Season with salt and black pepper.
- Delicious!
Nutrition Facts : Calories 519.7, Fat 21.3, SaturatedFat 12.1, Cholesterol 111.8, Sodium 275.5, Carbohydrate 67.9, Fiber 6.1, Sugar 9.4, Protein 16.4
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Chastity Godfrey
[email protected]This dish is a delight to the senses.
E blood Money
[email protected]I'm so impressed with this recipe.
ss Johnson
[email protected]This dish is pure comfort food.
Bazo Khan
[email protected]I'm obsessed with this dish.
Joe Tinkey
[email protected]This recipe is a game-changer.
Buddy Everett
[email protected]I can't wait to make this dish again.
Mohammed Alaa
[email protected]This dish is a must-try for cabbage lovers.
Shahid Hussain Magsi
[email protected]I highly recommend this recipe.
Flecia C
[email protected]This is the best cabbage and noodles recipe I've ever tasted.
Hasan Akbar
[email protected]I'm so glad I found this recipe.
Samson Ologolo
[email protected]This dish is so comforting and homey.
Namagembe Sylvia
[email protected]I'll be making this again and again.
Ahamefule Wisdom
[email protected]5 stars! This recipe is a winner.
Mushtaq Hassan
[email protected]My family loved this dish! It's definitely a keeper.
Rana Raju
[email protected]I love the addition of apples to this recipe. They add a nice sweetness and crunch.
Aliza Sajjad
[email protected]This dish is a great way to use up leftover cabbage. It's also a budget-friendly meal.
jenia jenia
[email protected]I didn't have any bacon on hand, so I used crumbled sausage instead. It was still delicious!
Skolastica Simon
[email protected]This recipe is so easy to follow, even for a beginner like me. The cabbage and noodles were cooked perfectly.
Abdelaziz Mohamed Amine
[email protected]I love how versatile this dish is! I added some extra veggies and a bit of chicken, and it turned out amazing.
Debby Brewer
[email protected]This cabbage and noodles recipe is one of the tastiest cabbage dishes I've tried. It's comforting yet light, and has a lovely balance of flavors.