KOREAN BARBECUE RICE BOWL
Beef roast au jus, fresh mushrooms, and leafy spinach make an unforgettable Korean-inspired dish.
Provided by Uncle Ben's
Categories Trusted Brands: Recipes and Tips UNCLE BEN'S®
Time 20m
Yield 4
Number Of Ingredients 10
Steps:
- Heat beef according to package directions.
- While beef is resting, heat rice as directed on package.
- In a medium skillet, heat 2 teaspoons of oil over medium-high heat. Cook and stir mushrooms for 3 to 4 minutes; transfer to a medium bowl. Stir in 1 teaspoon barbecue sauce. Keep warm.
- In the same skillet, heat spinach, garlic, and 1 tablespoon water for 1 minute or until spinach is bright green and reduced in size. Transfer to a serving bowl; keep warm.
- Add remaining 1 teaspoon oil to the skillet. Cook and stir carrots and ginger over medium-high heat for 1 minute or until carrots are crisp-tender. Transfer to a serving bowl; keep warm.
- Cut beef into smaller pieces. Divide all ingredients among 4 bowls; drizzle with additional Korean barbecue sauce.
Nutrition Facts : Calories 351.8 calories, Carbohydrate 36.8 g, Cholesterol 57 mg, Fat 11.8 g, Fiber 3.3 g, Protein 25.8 g, SaturatedFat 3.6 g, Sodium 565.7 mg, Sugar 6 g
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ISLAMIC CHANNEL UG
[email protected]This recipe was a bit bland for my taste. I think I would have enjoyed it more if I had added more spices to the marinade.
jamiya Johnson
[email protected]This dish was a bit too spicy for me, but my husband loved it. I would recommend it to anyone who enjoys spicy food.
Nnamdi Uwaemenam
[email protected]I love this recipe! The chicken is always so tender and flavorful. I also love the way the rice cooks up.
Syma Butt
[email protected]This dish was easy to make and turned out great! The chicken was tender and juicy, and the rice was fluffy and flavorful. I would definitely recommend this recipe.
Atitsogbey Etornam
[email protected]This recipe is a keeper! The chicken was delicious and the rice was cooked perfectly. I will definitely be making this again.
Somnath Gupta
[email protected]This dish was amazing! The chicken was so tender and flavorful, and the rice was perfectly cooked. I will definitely be making this again.
MR AHS
[email protected]This recipe was a bit time-consuming, but it was worth it. The end result was amazing! The chicken was fall-off-the-bone tender and the rice was cooked perfectly. I would definitely recommend this recipe to anyone who has a little extra time to cook.
Momo khan
[email protected]I made this dish for a party and it was a huge success! Everyone loved it. The chicken was cooked perfectly and the rice was fluffy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy party dish.
sahabuddin chowdhury
[email protected]This recipe was a bit too bland for my taste. I think I would have enjoyed it more if I had added more spices to the marinade. The rice was cooked perfectly and the chicken was tender and juicy, though.
Tangima Akter
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. The rice was cooked perfectly and the chicken was tender and juicy. I would recommend this recipe to anyone who loves spicy food.
Sarah Quddusi
[email protected]I was pleasantly surprised by how easy this recipe was to make. The ingredients were easy to find and the instructions were clear. The rice was cooked perfectly and the chicken was tender and flavorful. I will definitely be making this again!
Bright Muna
[email protected]This recipe was easy to follow and the end result was amazing! The chicken was tender and juicy, and the rice was perfectly cooked. I would definitely recommend this recipe to anyone looking for a delicious and easy Korean dish.
Andre Ngendo
[email protected]I made this dish last night and it was delicious! The marinade for the chicken was flavorful and the rice was cooked perfectly. I will definitely be making this again.
Zeeshan Janii
[email protected]This Korean barbecue rice bowl was a hit with my family! The flavors were amazing, and the rice was cooked perfectly. I highly recommend this recipe.