Provided by Anya von Bremzen
Yield Serves 4
Number Of Ingredients 10
Steps:
- 1. In a mixing bowl, combine the first eight ingredients and blend well into a homogenous mixture. Cover with plastic wrap and refrigerate for at least 30 minutes.
- 2. With wet hands, shape the mixture into oval patties approximately 3 1/2 inches long. Spread bread crumbs on a large plate or a sheet of wax paper. Coat patties in crumbs, flattening them out slightly and pressing down for the crumbs to adhere.
- 3. In a large skillet heat 2 tablespoons of the oil with a pat of butter until sizzling. Working in batches, fry the kotleti over medium-high heat until golden-brown, about 4 minutes per side. Cover the pan, reduce the heat to low, and fry for another 2 to 3 minutes to cook through. Transfer to a plate lined with paper towels. Repeat with the rest of the patties. Serve at once.
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Hana Park
[email protected]These kotleti were delicious! I will definitely be making them again.
Bernice Cooks
[email protected]I followed the recipe exactly, but my kotleti didn't turn out as crispy as I would have liked.
Xawiiwo Maxamed
[email protected]These kotleti were a bit dry, but the flavor was good.
sohag sheikh
[email protected]I've made these kotleti several times and they're always a hit with my family and friends.
isaac hobdy
[email protected]These kotleti were a bit too spicy for my taste.
Amad Creation909
[email protected]I made these kotleti for a party and they were a huge hit! Everyone loved them.
nokibur rahman76
[email protected]These kotleti were a bit too greasy for my taste.
Kaleb Jones
[email protected]I wasn't sure what to expect with these kotleti, but they were actually really good! I'll definitely be making them again.
Siam Official
[email protected]These kotleti were a bit bland for my taste.
Nondumiso Zondi
[email protected]These kotleti were so easy to make and they tasted great. I will definitely be making them again.
Selemani Mohamedi
[email protected]I've never had kotleti before, but these were delicious! I'll definitely be making them again.
Guru Surjo
[email protected]These kotleti were amazing! I will definitely be making them again.
KJO
[email protected]I followed the recipe exactly, but my kotleti didn't turn out as crispy as I would have liked.
Rose Mary Naluzze
[email protected]These kotleti were a bit dry, but the flavor was good.
Saimma Saima
[email protected]I was a bit skeptical about making these kotleti because I'm not a very experienced cook, but they turned out great! They were so easy to make and they tasted delicious.
colton patterson
[email protected]These kotleti are the best I've ever had. They're so flavorful and moist.
Anita Durham
[email protected]I've made these kotleti several times now and they're always a crowd-pleaser. They're easy to make and always turn out perfectly.
Ssempijja Ismah
[email protected]These kotleti were a hit with my family! They were crispy on the outside and tender and juicy on the inside. The flavor was perfect, with a nice balance of herbs and spices.