KUMARA(KUMALA OR SWEET POTATO) PIE
Make and share this Kumara(Kumala or Sweet Potato) Pie recipe from Food.com.
Provided by Queen Dana
Categories Pie
Time 40m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 ° F.
- Boil Kumara until tender and drain excess water.
- Mash with butter & add beaten eggs and pineapple juice.
- Place mixture into a greased oven dish and decorate with pineapple rings and sprinkle lightly with brown sugar, cinnamon and nutmeg.
- Bake for 30-40 minutes or until golden,
- **This pie is delicious served with Ice-cream or Whipped cream~.
Nutrition Facts : Calories 210.2, Fat 6.3, SaturatedFat 3.6, Cholesterol 59.9, Sodium 154, Carbohydrate 34.8, Fiber 5, Sugar 8.1, Protein 4.2
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Earnel Geoghagen
[email protected]I've made this pie for potlucks and parties, and it's always a hit.
Pulane Ntoahae
[email protected]This pie is so easy to make, and it's always a crowd-pleaser.
Mohammed Tufail
[email protected]I'm not a big fan of sweet potato pie, but this recipe changed my mind. It's so delicious and flavorful.
David Robinson
[email protected]This is the best sweet potato pie recipe I've ever tried. The filling is so smooth and creamy, and the crust is perfectly flaky.
Ana star studio
[email protected]I've made this pie several times now, and it's always a hit. It's the perfect dessert for any occasion.
Nkatswe walter
[email protected]This pie is a great way to use up leftover sweet potatoes.
Urme Akter
[email protected]I love that this pie can be made ahead of time. It's so convenient.
Ajob Pola
[email protected]This pie is the perfect combination of sweet and savory.
Angela Jensen
[email protected]I've made this pie for potlucks and parties, and it's always a hit.
Ivxty YT
[email protected]This pie is so easy to make, and it's always a crowd-pleaser.
MF Ibrahim Mia
[email protected]I'm not a big fan of sweet potato pie, but this recipe changed my mind. It's so delicious and flavorful.
Whsh Shsh
[email protected]This is the best sweet potato pie recipe I've ever tried. The filling is so smooth and creamy, and the crust is perfectly flaky.
Vitoria Da silva
[email protected]I've made this pie several times now, and it's always a hit. It's the perfect dessert for any occasion.
Sk Somrat
[email protected]This pie is a great way to use up leftover sweet potatoes.
smangaliso piet
[email protected]I made this pie for my family, and they all loved it. Even my picky kids ate it up.
SWXR
[email protected]This pie was delicious! I used a pre-made pie crust to save time, and it still turned out great.
Tyrece Elliott
[email protected]I've tried many sweet potato pie recipes, but this one is by far the best. The combination of spices is perfect, and the crust is so flaky. I highly recommend this recipe.
Sha'Novia Austin
[email protected]This sweet potato pie was a hit at our Thanksgiving dinner! The filling was smooth and creamy, with just the right amount of sweetness. The crust was flaky and buttery. I will definitely be making this pie again.