LA CASITA'S GUACAMOLE
This is a guac that was served at a local restaurant. I was not a guacamole lover because I find that they were sour and I was not a fan of tomatoes in mine. That is why I fell in LOVE with this guacamole. The restaurant was owned by a family whose mother ran the kitchen and she came from Mexico and made authentic food. The place has been sold and the new owners still have a lot of the same recipes. Before they sold the place, I asked for the recipe and was shocked at how easy it was and uncomplicated.
Provided by Huskergirl
Categories Vegetable
Time 5m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Pit and slice avocados in the skin then using a spoon scoop out avacado into a bowl.
- Add grated onion, salt and water.
- Mash all together. Or you can put all into a small food processor and blend together.
- To keep from turning dark brown when covering make sure plastic wrap is on top of the mixture. If it does turn dark brown it is not spoiled it has just oxidized. Stir in and use.
- Will keep for a day or 2 in the fridge. If it last that long.
Nutrition Facts : Calories 216.8, Fat 19.6, SaturatedFat 2.9, Sodium 106.5, Carbohydrate 12, Fiber 9.1, Sugar 1.1, Protein 2.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #5-ingredients-or-less #condiments-etc #vegetables #easy #dietary #low-sodium #low-carb #low-in-something
You'll also love
YouJericho Twala
[email protected]I would have liked this guacamole more if it had more lime juice and cilantro.
aliyan atif
[email protected]This guacamole is a bit too spicy for my taste, but I still enjoyed it.
Bruce Teague
[email protected]I love that this guacamole recipe uses ripe avocados. It makes the guacamole so creamy and delicious.
ErrA Savage
[email protected]This guacamole is perfect for dipping chips or spreading on tacos.
Bikash Khadka
[email protected]I'm not a big fan of guacamole, but this recipe changed my mind. It's so creamy and flavorful.
Mbekezeli Manzini
[email protected]This guacamole is the best I've ever had! I can't wait to make it again.
Records With Robin
[email protected]I would definitely make this guacamole again. It's a great recipe to have on hand for parties or potlucks.
Awais Saleem
[email protected]Overall, I thought this guacamole was pretty good. It was easy to make and it tasted fresh.
Sharif Sweeti
[email protected]I found this guacamole to be a bit bland. I would have liked it more if it had more cilantro and jalapeno.
17vl Y
[email protected]This guacamole is a bit spicier than I expected, but I still enjoyed it.
Liz Buchannan
[email protected]I wasn't sure about the addition of lime juice, but it really brightens up the flavor of the guacamole.
xxxtentacion yb
[email protected]This guacamole is so easy to make and it tastes amazing. I love that it uses fresh ingredients.
Nandi Miti
[email protected]I've made this guacamole recipe several times and it's always a crowd-pleaser. It's the perfect balance of creamy and chunky, with just the right amount of spice.
Captain America
[email protected]This guacamole was a hit at my party! Everyone loved it.