Instead of the traditional mint sauce, lamb chops are served here with a creamy hollandaise sauce flavored with fresh mint. The sauce is not difficult to make, as long as it is cooked over gentle heat. Enjoy!
Provided by Sharon123
Categories Lamb/Sheep
Time 35m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Brush the chops on both sides with a little oil and season with black pepper.
- Put the chops under the broiler, 4 inches from the heat, and cook for 3-4 minutes on each side for medium-rare chops, slightly longer for well-done.
- Arrange the lamb chops on warmed serving plates and serve immediately with the warm minted hollandaise sauce.
- Good served with asparagus and a carrot salad.
- Hollandaise sauce: Whisk together the lemon juice, viegar, and egg yolks.
- Put over a saucepan of simmering water and whisk until thick.
- Melt the butter and add, a little at a time, to the egg-yolk mixture, whisking constantly until the sauce thickens.
- Stir in the fresh mint and season with salt and pepper to taste.
- Transfer to a gravy boat and serve immediately.
- Variation: Lemon and Thyme Hollandaise: Make the sauce as directed, substituting 1 tsp grated lemon zest and 1 tbls chopped fresh thyme for the chopped mint.
- Serve with the lamb chops.
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Murtaza Nondani
[email protected]This recipe is a keeper! I'll definitely be making it again.
Abdullahi Bulla
[email protected]I'm not sure what went wrong, but my lamb chops were dry and the minted hollandaise sauce was curdled. I'm going to try this recipe again, but I'll be more careful to follow the instructions.
Jeeban Lama
[email protected]This recipe is perfect for a special occasion dinner. It's sure to impress your guests.
prosha panda
[email protected]The minted hollandaise sauce is a great way to add a bit of brightness to the lamb chops.
Opamachadni Opamachadni
[email protected]I'm always looking for new ways to cook lamb. This recipe is a great addition to my repertoire.
Klejdi Disha
[email protected]I love the simplicity of this recipe. There are only a few ingredients, but they all come together to create a delicious and elegant dish.
Birungi Diane
[email protected]This recipe was a bit too rich for my taste. The lamb chops were a bit fatty and the minted hollandaise sauce was a bit too heavy.
M Ashton
[email protected]I'm not a big fan of lamb, but I really enjoyed this recipe. The chops were cooked perfectly and the minted hollandaise sauce was delicious.
Kyra Daniels
[email protected]The minted hollandaise sauce is what really makes this dish special. It's so creamy and flavorful.
Andrea Atkins
[email protected]I love the combination of lamb and mint. This recipe is a great way to showcase these flavors.
Replace Pwakuli
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The lamb chops were fall-off-the-bone tender and the minted hollandaise sauce was incredibly flavorful.
Mim Video
[email protected]I'm not sure what went wrong, but my lamb chops were tough and the minted hollandaise sauce was bland. I followed the recipe exactly, so I'm not sure what happened.
gulki sunat
[email protected]This recipe was a hit at my dinner party! Everyone raved about the lamb chops and the minted hollandaise sauce. It's definitely a keeper.
Ohemaafourtyfourty
[email protected]Not a fan of lamb, but I loved the minted hollandaise sauce. I'll be using that on other dishes for sure.
Aayush Tmg
[email protected]Amazing recipe! The lamb chops were cooked to perfection and the minted hollandaise sauce was the perfect accompaniment. I'll definitely be making this again.
Jason Wilkins
[email protected]The lamb chops were a bit overcooked for my taste, but the minted hollandaise sauce was divine. I'll definitely try this recipe again, but I'll cook the chops for a shorter amount of time.
Kato MOONSWIF
[email protected]I love how easy this recipe was to follow. Even as a beginner cook, I was able to create a restaurant-quality dish that impressed my friends and family. The minted hollandaise sauce was a real showstopper!
Jack Brilla
[email protected]This lamb chops recipe with minted hollandaise sauce was an absolute delight! The chops were cooked to perfection, tender and juicy, while the sauce added a tangy and creamy touch that complemented the lamb beautifully. I highly recommend this recipe