LAMBERTVILLE STATION COCONUT BREAD
Hearty, golden-brown bread made with toasted coconut is a long-time Lambertville Station specialty. Enjoy this sweet treat next time you crave distinctive bakery. -Lambertville Station, Lambertville, New Jersey
Provided by Taste of Home
Time 50m
Yield 1 loaf (16 slices).
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. In a large bowl, combine the flour, sugar, baking powder and salt. Combine the egg, milk and extracts. Stir into dry ingredients just until moistened. Fold in coconut., Transfer to a greased 9x5-in. loaf pan. Bake 40-50 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pan to a wire rack.
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M Kaleem Ali Kaleem
[email protected]I followed the recipe exactly and my bread turned out dry and crumbly. I'm not sure what went wrong.
Ffyd Thfh
[email protected]This coconut bread is the perfect treat for any occasion. It's moist, fluffy, and packed with coconut flavor. I love it!
Maharani Samaroo
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it always turns out perfectly.
Joleil Callam
[email protected]This bread is so moist and fluffy. I love the way the coconut flavor pairs with the sweetness of the bread.
Meagan Nyamadzawo
[email protected]I'm not a huge fan of coconut, but I really enjoyed this bread. It's not too sweet and the coconut flavor is very subtle.
Larry Baucom
[email protected]This coconut bread is the perfect way to start my day. It's so moist and flavorful, and the coconut flavor is just right.
Mir Tuffi
[email protected]I made this bread for a potluck and it was a huge hit. Everyone loved it!
Smokey Erwin
[email protected]This bread is so easy to make and it always turns out perfectly. I love that I can use ingredients that I already have on hand.
SOMETHING FOR you
[email protected]I've never been a fan of coconut bread, but this recipe changed my mind. It's so moist and flavorful, and the coconut flavor is just right.
Jabulani Zulu
[email protected]This coconut bread is absolutely delicious! I love the moist texture and the浓郁 coconut flavor.
m ross
[email protected]I found this recipe to be very confusing and difficult to follow. I ended up giving up and making a different recipe.
Xiao.m2
[email protected]This bread is way too sweet for my taste.
Jizelle Mills
[email protected]I followed the recipe exactly and my bread turned out dry and crumbly. I'm not sure what went wrong.
Upali Amarasiri
[email protected]This coconut bread is the perfect treat for any occasion. It's moist, fluffy, and packed with coconut flavor. I love it!
Ivonne Rivera
[email protected]I've made this bread several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfectly. I highly recommend it!
GOBIN Magar
[email protected]This bread was a hit at my brunch party. Everyone loved it! I especially liked the crunchy coconut topping.
MR MUKIT
[email protected]I was a bit skeptical about this recipe because I'm not a huge fan of coconut, but I was pleasantly surprised. The coconut flavor is very subtle and the bread is incredibly moist and delicious. I'll definitely be making this again.
Rabiul Tahsin
[email protected]This bread is amazing! The coconut flavor is so rich and delicious. I love the texture too, it's so moist and fluffy. I will definitely be making this again.
Ramiro M Diaz Rodriguez
[email protected]I've tried many coconut bread recipes, but this one is by far the best. It's so easy to make and always turns out perfectly. My family and friends love it!
Harley Evans
[email protected]This coconut bread is a true delight! The texture is moist and fluffy, with a perfectly golden crust. The coconut flavor is prominent but not overpowering, and the sweetness is just right. I followed the recipe exactly and it turned out perfectly.