A delicious lasagna recipe with a twist. Alfredo sauce is named after Roman restaurateur Alfredo di Lello who is credited with creating this dish in the 1920s.
Provided by MARBALET
Categories World Cuisine Recipes European Italian
Yield 8
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Add lasagna and cook for 8 to 10 minutes or until al dente. Rinse in cold water and drain well.
- Meanwhile, in a large sauce pan over medium heat add oil and cook broccoli or spinach and green onions until tender, stirring frequently. Remove pan from heat and stir in ricotta cheese, Parmesan cheese, salt and egg.
- Preheat oven to 375 degrees F (190 degrees C).
- Place noodles in a single layer on a sheet of waxed paper. Evenly spread some of the cheese mixture on each noodle. Roll up each noodle from the short end, jelly-roll style.
- In a 8x12 inch baking dish, spoon about 3/4 of the Alfredo sauce on the bottom and spread evenly. Arrange the rolled noodles, seam side down, in the dish. Top with mozzarella cheese and remaining sauce. Cover loosely with foil and bake in preheated oven for 30 minutes or until hot and bubbly and the cheese is melted. Serve.
Nutrition Facts : Calories 484.9 calories, Carbohydrate 26.7 g, Cholesterol 88.2 mg, Fat 33.9 g, Fiber 1.9 g, Protein 21 g, SaturatedFat 14.6 g, Sodium 1108 mg, Sugar 3.9 g
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Alexis Hernandez Pacheco
[email protected]These lasagna Alfredo roll-ups are the perfect comfort food. They're cheesy, saucy, and so satisfying.
Terri White -Piccola (Time)
[email protected]I made these lasagna Alfredo roll-ups with a roasted red pepper sauce and they were amazing. They're a great way to add a pop of color and flavor to the classic lasagna recipe.
Mysti Quinn
[email protected]I made these lasagna Alfredo roll-ups with a vodka sauce and they were delicious. They're a great way to add a little something extra to the classic lasagna recipe.
Adaobi Favour
[email protected]These lasagna Alfredo roll-ups are a great way to use up leftover ham. They're also a great way to get your kids to eat their leftovers.
Farooq Farooqkhan
[email protected]I made these lasagna Alfredo roll-ups with a creamy pesto sauce and they were amazing. They're a great way to change up the classic lasagna recipe.
Luci King
[email protected]These lasagna Alfredo roll-ups are a great way to use up leftover spaghetti sauce. They're also a great way to get your kids to eat their vegetables.
Milon Miah
[email protected]I made these lasagna Alfredo roll-ups with gluten-free lasagna noodles and they were still delicious. They're a great option for people with gluten sensitivities.
Jonathan Mclaurin
[email protected]These lasagna Alfredo roll-ups are a great way to use up leftover chicken or turkey. They're also a great way to get your kids to eat their leftovers.
Williams Susie
[email protected]I made these lasagna Alfredo roll-ups for my boyfriend and he loved them. He said they were the best lasagna he's ever had.
Manjeet Dhakal
[email protected]These lasagna Alfredo roll-ups are a great way to impress your guests. They're elegant and delicious.
Okoye Chimezie
[email protected]I made these lasagna Alfredo roll-ups with spinach and mushrooms and they were delicious. They're a great way to get your daily dose of vegetables.
Madeline Trabal
[email protected]These lasagna Alfredo roll-ups are so versatile. You can use any type of cheese, sauce, or vegetables that you like.
Michael Furr
[email protected]I froze these lasagna Alfredo roll-ups and they reheated beautifully. They're a great option for busy weeknights.
Elena Ward
[email protected]These lasagna Alfredo roll-ups are a great make-ahead meal. You can assemble them ahead of time and then bake them when you're ready to eat.
Gary Andersen
[email protected]I made these lasagna Alfredo roll-ups with whole wheat lasagna noodles and they were still delicious. They're a great healthy option.
Usiobaifo Gabriel (Usiobebe)
[email protected]These lasagna Alfredo roll-ups are a great way to use up leftover lasagna noodles. They're also a great way to get your kids to eat their vegetables.
Gopang302aa Gopang302aa
[email protected]I'm not usually a fan of lasagna, but these lasagna Alfredo roll-ups changed my mind. They're so light and flavorful.
Jayden Virgona
[email protected]These lasagna Alfredo roll-ups are the perfect comfort food. They're cheesy, saucy, and so satisfying.
carly Juarez
[email protected]I made these lasagna Alfredo roll-ups for a party and they were a huge success! Everyone loved them.
Hamim Tahin
[email protected]These lasagna Alfredo roll-ups were a hit with my family! They were easy to make and so delicious.