LASAGNA CORN CARNE
My grandkids always ask me to make this dish, which is sort of like chili in a pan. I came up with the recipe one day using just ingredients I had on hand. It was an instant hit. -Mary Lou Wills, La Plata, Maryland
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 12 servings.
Number Of Ingredients 14
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Add the salsa, beans, vegetables, garlic and seasonings. Bring to a boil. Reduce heat; cover and simmer for 15 minutes., Spread a fourth of the meat sauce in a greased 13x9-in. baking dish; top with four noodles. Repeat layers once. Layer with half of the remaining sauce; sprinkle with half of the cheeses. Layer with the remaining noodles, sauce and cheeses., Cover and bake at 350° for 30 minutes. Uncover; bake 15-20 minutes longer or until heated through. Let stand for 15 minutes before cutting.
Nutrition Facts : Calories 313 calories, Fat 10g fat (5g saturated fat), Cholesterol 42mg cholesterol, Sodium 690mg sodium, Carbohydrate 35g carbohydrate (5g sugars, Fiber 5g fiber), Protein 19g protein.
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Arslankhan Saeed Ahmad
[email protected]I wouldn't recommend this recipe to anyone.
Jameschristina Amschler
[email protected]The lasagna was a bit too dry for my taste.
Catherine Byrne
[email protected]I'm not sure if I did something wrong, but my lasagna didn't turn out as good as I hoped.
Caramel delights Utibe
[email protected]The recipe was a bit confusing in some places, but I was able to figure it out.
Samreen bilal Samreen
[email protected]I had some trouble finding the right type of lasagna noodles, but once I did, the recipe was easy to follow.
Jedidja Kerk
[email protected]The lasagna was a bit too heavy for my taste, but it was still good.
Connor Morgan
[email protected]I wasn't a big fan of the corn in the lasagna, but everything else was delicious.
Brittany Moore
[email protected]The lasagna was a bit bland for my taste, but that's easily fixed with some extra spices.
Malik Abbass
[email protected]I've made this lasagna several times now and it's always a hit. It's the perfect comfort food for a cold night.
Azra Farman
[email protected]This is my new favorite lasagna recipe! It's easy to make and always turns out perfect.
Akeela Banu
[email protected]The lasagna was delicious and flavorful. I especially liked the addition of the corn, which gave it a nice sweetness.
Suvadra Gajurel
[email protected]I'm always looking for new lasagna recipes and this one definitely did not disappoint. It's now one of my go-to recipes when I'm craving lasagna.
Edidiong Udom
[email protected]I made this lasagna for my friends and they all raved about it. They said it was the best lasagna they had ever had.
Wasib Iftikhar
[email protected]This recipe is a great way to use up leftover corn and carne. It's also a budget-friendly meal that's easy to make.
Andre Kwesi
[email protected]I've made this lasagna several times and it's always a crowd-pleaser. It's perfect for a potluck or a family dinner.
Ashliegh Troutman
[email protected]I loved the unique flavor combination of this lasagna. The corn and carne added a nice twist to the traditional dish.
Hassan M Umar
[email protected]The recipe was easy to follow and the lasagna turned out great! I made it exactly as written and it was delicious.
Mega Vybz
[email protected]This recipe was a hit with my family! The flavors of the corn, carne, and lasagna noodles blended perfectly together. I will definitely be making this again.