LASAGNA SPIRALS
A fun way to make Lasagna. You may not think the nutmeg would be a good idea but it does add a nice touch. Serve with warm Italian bread sticks or any bread.
Provided by Melissa Trent
Categories Pasta
Time 50m
Number Of Ingredients 9
Steps:
- 1. Grease a 13X9 baking dish
- 2. In large bowl, combine spinach, sausage, ricotta and mozzarella cheeses, green onions and seasonings.
- 3. Spread about 1/2 cup of cheese mixture along each noodle. Roll noodles to form spirals.
- 4. Place in 13X9 baking dish. Pour spaghetti sauce over spirals and top with parmesan.
- 5. Bake in 350 degree oven for 30 minutes
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birjesh Yadav
[email protected]Overall, the lasagna spirals were a good dish, but I think I would prefer to make traditional lasagna next time.
taylor mccarney
[email protected]These lasagna spirals were amazing! They were so easy to make and they tasted even better than I expected. I will definitely be making these again and again.
Tino Martin
[email protected]I had a hard time getting the lasagna spirals to stay together. I think I rolled them too tightly.
Mona Rana
[email protected]The lasagna spirals were a bit too dry for my taste, but the flavor was good. I think I will add more sauce next time.
NB Vines
[email protected]These lasagna spirals were delicious! I used a jarred sauce and it still turned out great. I will definitely be making this again!
Rohit Kumar
[email protected]I followed the recipe exactly and the lasagna spirals came out great! The only thing I would change is to use a little less salt in the sauce.
Nayyar Abbas
[email protected]The lasagna spirals were a hit with my family! They were easy to make and turned out perfectly. The cheese was gooey and melted, and the sauce was flavorful. I will definitely be making this dish again.