LAUREL'S LASAGNA
When we moved to Georgia in 1973, our real estate agent, Laurel, worked hard trying to get our family into a house that was owned by a builder. We received a great price on it because the builder was bitter from a recent divorce.(He realized that she would be awarded half of the profit!) My parents got the house for a song. Laurel made this recipe for our family when the deal was closed. I make it for baby showers, church functions, and funerals. Everyone loves this recipe! Makes 2 pans of lasagna and freezes very well.
Provided by MARBALET
Categories World Cuisine Recipes European Italian
Yield 40
Number Of Ingredients 20
Steps:
- In a large stock pot, cook the ground beef, ground pork, and chopped onions until browned. Drain grease well.
- Using the same stock pot, stir in the chopped mushrooms, whole tomatoes, tomato paste, oregano flakes, garlic cloves, bay leaves, dried basil, parsley flakes, salt and pepper to taste, and sugar. Simmer over low heat for one hour.
- In a large pot, cook lasagna noodles in boiling salted water until al dente. Rinse with cool water, and drain well.
- In a separate bowl, combine cottage or ricotta cheese, eggs, and grated Parmesan cheese.
- Mix grated Colby and mozzarella cheeses together in a medium bowl.
- In each 13x9 inch casserole dish layer 1/2 cup meat sauce, then noodles, Parmesan-egg mixture, and grated Colby-mozzarella cheese. Repeat until all ingredients are used up.
- Bake in a preheated 375 degree F (190 degree C) oven for one hour and 45 minutes. Let stand 15 minutes before serving.
Nutrition Facts : Calories 404.8 calories, Carbohydrate 13.5 g, Cholesterol 114.8 mg, Fat 25.8 g, Fiber 1.2 g, Protein 29.3 g, SaturatedFat 12.4 g, Sodium 485.8 mg, Sugar 2.8 g
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Journye Harper
[email protected]I made this lasagna for my family and they loved it! It was easy to make and the flavor was delicious.
Mubeen Waris
[email protected]This lasagna was a bit too cheesy for my taste, but it was still good.
Danielle Hazelton
[email protected]I'm not a fan of lasagna, but this one was actually really good. I would definitely recommend it.
Jabed islam
[email protected]This lasagna was amazing! I will definitely be making it again.
Jon Stallard
[email protected]The lasagna was good, but it wasn't anything special. I think I'll try a different recipe next time.
Ahmed Raad
[email protected]This lasagna was a bit too rich for my taste. I think I would prefer a lighter version next time.
Vidal Kalim
[email protected]I've made this lasagna a few times now and it's always a hit. It's easy to make and the flavor is amazing.
John Juan
[email protected]This lasagna was delicious! The cheese was perfectly melted and the sauce was flavorful. I would definitely recommend this recipe.
Ainis Ainis
[email protected]I'm not sure what I did wrong, but my lasagna turned out really dry. I think I might have used too much flour.
sahabur alom
[email protected]I made this lasagna for a potluck and it was a huge hit! Everyone loved it.
Yazman Simpson
[email protected]This lasagna was a bit too salty for my taste. I would recommend using less salt next time.
salome juma
[email protected]I followed the recipe but my lasagna didn't turn out as good as I had hoped. I think I might have overcooked it.
Thompson Precious
[email protected]I'm not a big fan of lasagna, but this one was actually really good. The flavors were well-balanced and the cheese was gooey and delicious.
Shakil Pak
[email protected]This lasagna was amazing! The sauce was rich and flavorful, and the cheese was perfectly melted. I will definitely be making this again and again.
Felicity Marriott
[email protected]Overall, I thought the lasagna was pretty good. It was easy to make and the flavor was decent. I would recommend it to others.
MD. Nayeem
[email protected]The lasagna was a bit bland. I think it needed more seasoning.
Tequila Brown
[email protected]The lasagna was good, but it was a bit too cheesy for my taste. I would recommend using less cheese next time.
Marines Otero
[email protected]This was my first time making lasagna and it was surprisingly easy. The instructions were clear and concise. The lasagna turned out delicious and I will definitely be making it again.
Jacob Young
[email protected]I followed the recipe exactly and it turned out great! The lasagna was cooked evenly and the sauce was flavorful. I would highly recommend this recipe.
Annie Leach
[email protected]This lasagna was a hit with my family! The flavors were perfectly balanced and the cheese was gooey and delicious. I will definitely be making this again.