LAYERED MEXICAN CHICKEN
This is a recipe I got on the weight watchers web site. It is SO GOOD and only 6 points for a hearty serving. Even if you aren't watching your weight, it is a great and filling dish.
Provided by Renita
Categories Chicken Breast
Time 50m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350ºF.
- Coat a lasagna pan with cooking spray.
- Place chicken in medium saucepan and fill with enough cold water just to cover chicken.
- Set pan over high heat and bring to a boil.
- Reduce heat to medium and simmer until chicken is cooked through, about 10 minutes; drain.
- When chicken is cool enough to handle, cut into 1-inch pieces.
- Transfer chicken to a large bowl and add beans, sour cream, 1 cup of shredded cheese, chilies, cumin, and pepper; mix well and set aside.
- Arrange half of tortillas in bottom of prepared lasagna pan, overlapping pieces to cover surface.
- Top tortillas with half of chicken mixture, layer with remaining tortillas and then top with remaining chicken mixture.
- Sprinkle with remaining cup of cheese.
- Bake until filling is bubbly and cheese is melted, about 30 minutes.
- Let stand 5 minutes before slicing into 12 pieces.
- Serve with salsa on the side.
Nutrition Facts : Calories 299.5, Fat 5.1, SaturatedFat 1.9, Cholesterol 58.1, Sodium 663.5, Carbohydrate 33.7, Fiber 6.8, Sugar 6.5, Protein 29.8
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Bemarley Brizzy
[email protected]This recipe is perfect for a potluck or party. It's easy to make, and it can be served hot or cold. I always get rave reviews when I bring this dish to a potluck.
Mughal YT
[email protected]This recipe is a great way to use up leftover chicken. I always have leftover chicken in my fridge, and this is a great way to use it up and make a delicious meal.
anisnape 1980
[email protected]I'm always looking for new and easy recipes, and this one fits the bill. It's easy to make, and it's always a hit with my family and friends.
german dog Hub
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the chicken and the sauce, and they didn't even realize they were eating vegetables.
Mandee Drummond
[email protected]I'm not a fan of Mexican food, but I thought I'd give this recipe a try. I was pleasantly surprised! The chicken was tender and juicy, and the sauce was flavorful and delicious. I'll definitely be making this again.
Ayeshaa Arif
[email protected]This recipe was a bit too time-consuming for me. I think I would have preferred a quicker and easier recipe.
Samuel Awe
[email protected]I found this recipe to be a bit bland. I think I would have liked it better if I had added more seasonings.
david kinney
[email protected]This recipe was a bit too spicy for me, but my husband loved it. I think next time I'll use less chili powder.
David Nartey
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients, but they come together to create a delicious and flavorful dish. I'll definitely be making this again.
Dt Engineering
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover grilled chicken, and it turned out great. The sauce was flavorful and delicious, and the chicken was cooked to perfection.
Muhammad Naeem Raza
[email protected]I've made this recipe several times, and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and delicious. I love serving it with rice and beans.
Perbej Aalam
[email protected]This is my go-to recipe for Mexican chicken. It's always a crowd-pleaser, and it's so easy to make. I love that I can throw it in the slow cooker and forget about it until dinnertime.
Political Thinker
[email protected]I love that this recipe is so easy to make. I was able to throw it together in no time, and it turned out perfectly. The chicken was cooked to perfection, and the sauce was flavorful and delicious.
Memory Kwanuka
[email protected]This recipe was a hit at my last dinner party! The combination of flavors was incredible, and the chicken was so tender and juicy. I'll definitely be making this again.