LAYERED TORTILLA PIE
Categories Beef Cheese Casserole/Gratin Super Bowl Winter Dinner Lunch Bake Stir-Fry Quick & Easy
Number Of Ingredients 12
Steps:
- 1. In a large skillet, cook onion and beef until onion is soft and beef is no longer pink; drain. Add tomoto sauce, garlic chili powser, salt, pepper and, if desired, olives. Reduce heat; simmer for 5 minutes or until thickened
- 2. Lightly butter tortillas on one side; place on tortilla, buttered side down, in a 2 quart round casserole. Top with about 1/2 cup meat mixture and 1/3 cup cheese. Repeat layers, ending with cheese
- 3. Pour water around the sides of casserole (not over top). Cover and bake at 400 for 20 minutes or until heated through. Let stand 5 minutes before cutting
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Gg Op
[email protected]I'm not a big fan of Mexican food, but I really enjoyed this dish. It's not too spicy, and the flavors are really well-balanced.
Alex Nava
[email protected]This recipe is a little bit spicy, but I like that. If you don't like spicy food, you can always reduce the amount of chili powder.
Ssuuna Chris
[email protected]I'm always looking for new and exciting Mexican recipes. This one is definitely a keeper.
Fozia Ahmad
[email protected]This is a great recipe for a potluck. It's easy to make and transport, and it's always a crowd-pleaser.
Patricia Mobley
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover chicken or beef.
Fatima Babar
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the cheese and tortillas, and they don't even notice the vegetables.
Hussnain Haider
[email protected]I made this recipe for my family and they all loved it. Even my kids, who are usually picky eaters, ate it up.
Bilo Mughal
[email protected]This dish is perfect for a party. It's easy to make ahead of time, and it can be served at room temperature.
Schroue
[email protected]I've never made a layered tortilla pie before, but this recipe made it so easy. I'm definitely going to be making this again.
dinkle min
[email protected]This recipe is a great way to use up leftover tortillas. I always have a few extra tortillas lying around, and this is a perfect way to use them up.
Mithila Blast
[email protected]I was really impressed with how flavorful this dish was. I wasn't expecting much, but it really exceeded my expectations.
Elijah Wurch
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's also very affordable.
Brooke Custy
[email protected]I've made this recipe multiple times and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Japhrul Ansari
[email protected]This dish was a hit at my last potluck. Everyone loved it, even the people who don't usually like Mexican food.
Salome Wangui
[email protected]I tried this recipe last night and it turned out great. The only thing I changed was that I used ground turkey instead of beef. It was still very flavorful and juicy.
Hafiswah Kyazike
[email protected]Just made this for dinner and it was fantastic! Even my picky kids loved it.