LAZY HOUSEWIFE PICKLES
Extremely easy pickle recipe.
Provided by c@lover
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Pickled
Time P7DT15m
Yield 16
Number Of Ingredients 9
Steps:
- Divide onion slices and cucumbers into jars.
- Stir sugar, vinegar, mustard seeds, celery seeds, turmeric, and salt in a bowl until sugar and salt have dissolved; pour the pickling syrup over the onion and cucumber slices. Cover jars with lids and refrigerate for 1 week before opening.
Nutrition Facts : Calories 85.4 calories, Carbohydrate 21.5 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.4 g, Sodium 437.5 mg, Sugar 20 g
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Aashar Bhatti
[email protected]These pickles are a game-changer. They're so much better than the store-bought pickles. I'll never buy pickles again!
Isaac Meek
[email protected]I'm so glad I found this recipe. I've been looking for a good pickle recipe for a long time. These pickles are everything I was hoping for and more. They're crispy, flavorful, and delicious.
Eman MAR5
[email protected]These pickles are so good, I could eat them every day. I love the sweet and tangy flavor. They're the perfect snack or side dish.
Mohammed Talla
[email protected]I've been making these pickles for years and I've never had a bad batch. They're always crispy, flavorful, and delicious. I highly recommend this recipe!
Wajhee Choudhary
[email protected]I love how versatile these pickles are. I use them on sandwiches, salads, and even as a snack. They're also great for adding a little extra flavor to deviled eggs and potato salad.
Fast Geto
[email protected]These pickles are the perfect addition to a summer BBQ. They're so refreshing and flavorful. I always get compliments on them when I bring them to parties.
Effah Dominic
[email protected]I made these pickles for a picnic and they were a huge hit. Everyone loved them! I'm definitely going to make them again for my next party.
Juan Sanchez
[email protected]I've tried a lot of different pickle recipes, but this one is by far the best. The pickles are crispy and flavorful, and they have the perfect amount of sweetness and sourness.
Emma Muwanguzi
[email protected]These pickles are so easy to make, even a lazy housewife like me can do it! I just threw all the ingredients in a jar and let them sit for a few days. They turned out perfect!
Jason Baggs
[email protected]I'm not usually a fan of pickles, but these ones are really good. They're not too sour or vinegary. I could definitely eat a whole jar of them!
Charlie Clark
[email protected]These pickles are a great way to use up extra cucumbers. I usually make a batch every summer when my cucumber plants are producing like crazy.
Viking Operator
[email protected]I love these pickles! They're the perfect addition to any sandwich or salad. I also like to snack on them straight out of the jar.
BLACK DEVIL
[email protected]I've been making these pickles for years and they're always a crowd-pleaser. They're so easy to make and they taste delicious.
mhammad wali
[email protected]These pickles are so good! I made them last week and they were a hit at my party. I'm definitely going to make them again.