My mother-in-law, Stella Curry, taught me so much about cooking. My own mother, Virgie Osborne, was a great cook too. I have always had some big shoes to fill. Mrs.Curry had 16 children so she needed some quick recipes. Here goes!
Provided by Vaughn Curry
Categories Fruit Desserts
Time 1h5m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350. Spray a 9x13 pan with nonstick spray. Place one stick of margarine or butter in pan and place in oven until melted.
- 2. In large bowl whisk together flour, sugar and milk into a smooth, thin batter. Remove pan from oven and pour batter into melted margarine/butter.
- 3. Stir fruit pie filling or canned peaches into batter. Bake 35-45 minutes until top in golden brown. Serve warm with ice cream, whipped cream or cold milk. Then go back for seconds, thirds, whatever.
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Kumara Wijamunige
w.kumara30@yahoo.comThis cobbler is perfect for a summer party. It's light and refreshing.
Julius Juhne
julius@yahoo.comThis cobbler is a great way to end a meal. It's sweet and satisfying.
Anthony Wanyonyi
wanyonyi-anthony@hotmail.comI'm so glad I tried this cobbler. It's now one of my favorite recipes.
Rose Acheampong
a_rose86@yahoo.comThis cobbler is a must-try! You won't be disappointed.
Mb Mb SIAEM
m@yahoo.comThis cobbler is a keeper! I will definitely be making it again.
Sol Abajo
abajo@gmail.comThis cobbler is amazing! I can't believe how easy it is to make.
Misha
misha@yahoo.comThis cobbler is the best! I've tried many different recipes, but this one is my favorite.
N S Sajib
s_n@yahoo.comI love this cobbler! It's so easy to make and it's always delicious.
Said Rasool
rasools@hotmail.comThis cobbler is so good! I've made it several times and it's always a hit.
Suzan Nepali
nepalis90@yahoo.comI made this cobbler for a potluck and it was a huge success. Everyone loved it!
Rana Mubshar
m-rana@gmail.comThis cobbler is super easy to make and it's always a hit with my family. I love that I can use whatever fruit I have on hand.
Syed Agha
a_s@yahoo.comI'm not a big fan of cobbler, but this one is really good. The crust is flaky and the fruit is sweet and juicy.
Rosemary Shezi
shezirosemary6@gmail.comThis cobbler is a great way to use up leftover fruit. I had some strawberries and blueberries that were about to go bad, so I threw them in a cobbler and they were delicious!
Lathitha Mafu
lathitha.m59@hotmail.comI made this cobbler for my family last night and they loved it! The crust was golden brown and the fruit was perfectly tender. I will definitely be making this again.
Md_Nur_ Uddin_Offical
m-uddin_offical14@yahoo.comThis cobbler is so easy to make and it tastes amazing! I love that I can use any fruit I have on hand. I've made it with peaches, apples, and berries, and it's always delicious.