LEAN TURKEY SAUSAGE PATTIES
Steps:
- In a large bowl, combine the first 11 ingredients. Crumble turkey over mixture and mix well. Shape into thirty 2-1/2-in. patties. , Heat 1 teaspoon oil in a large skillet over medium heat. Cook patties in batches over medium heat for 2-3 minutes on each side or until meat is no longer pink, using remaining oil as needed.
Nutrition Facts : Calories 70 calories, Fat 4g fat (1g saturated fat), Cholesterol 38mg cholesterol, Sodium 204mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 6g protein. Diabetic Exchanges
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Tyler Owens
[email protected]These patties are a great value for the price. I can usually get 4-6 patties out of one package.
Master AJ
[email protected]I'm not sure what I did wrong, but my patties turned out really crumbly.
Jemila Gebiyo
[email protected]These patties are a great way to get your kids to eat more protein.
Xander Chain
[email protected]I love how versatile these patties are! I've used them in breakfast sandwiches, omelets, and even pasta dishes.
Md salim Mia
[email protected]These patties were a bit dry, but overall they were still a good breakfast option.
Shyshab Sarker
[email protected]I'm not a big fan of turkey sausage, but these patties were surprisingly good.
Semakula Arafat
[email protected]These patties were a little too spicy for my taste, but I was still able to enjoy them.
Muhammad Rashid MR
[email protected]I added a little bit of extra sage to the patties, and they turned out amazing!
Khairul islam islam
[email protected]The instructions were easy to follow and the patties cooked up perfectly in my skillet.
Khan Noor
[email protected]I love that these patties are made with lean turkey, so they're a healthier option than traditional sausage patties.
nazha Mostafa moon
[email protected]These turkey sausage patties were a hit with my family! They were juicy and flavorful, and the perfect addition to our breakfast sandwiches. I will definitely be making these again.