LEFTOVER CHICKEN STEAK

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Leftover Chicken Steak image

A great little recipe if you have some leftover chicken laying around. It's good just to buy to chicken to make this too.

Provided by Kevin Young

Categories     Chicken

Time 1h25m

Yield 4 serving(s)

Number Of Ingredients 12

2 cups cooked chicken, minced
1/4 cup canned pimiento, chopped
1/2 cup sliced mushrooms
2 tablespoons butter
1 tablespoon onion, minced
1 1/2 cups breadcrumbs
1 egg
1/2 cup milk
1 teaspoon salt
1/8 teaspoon black pepper
1/4 cup all-purpose flour
4 tablespoons oil

Steps:

  • Saute mushrooms in a frying pan over medium heat until wilted (about 10 minutes).
  • Combine all the ingredients except the oil and flour together and mix well.
  • Form chicken mixture into individual patties of desired size.
  • Place patties on plate and chill in refrigerator for 1 hour.
  • Dust patties with flour and fry in oil over medium-high heat until both sides are golden brown.
  • Serve with desired topping, I like a brown gravy, good by itself though.

Noor Zali
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This is a delicious and easy recipe that's perfect for a weeknight meal.


Subas Toppo
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This dish is a great way to use up leftover chicken or steak. It's also a great way to save money on your grocery bill.


Suraya Suraya
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I love the simplicity of this recipe. It's easy to follow, and it doesn't require a lot of ingredients.


Thibo's Whity
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This recipe is a great way to use up leftover chicken or steak. It's also a great way to get your kids to eat their vegetables.


MD SK Jahid
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I'm not a big fan of leftover chicken or steak, but this recipe changed my mind. The sauce is so flavorful, and it really brings the leftovers to life.


abdelouahed hamama
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This dish is so versatile. You can use any type of chicken or steak, and you can add whatever vegetables you like.


Eaymin Islam
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I love that this recipe uses simple ingredients. I always have these things on hand, so I can make this dish anytime.


Cafra Walker
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This is a great recipe for a quick and easy meal. It's perfect for a weeknight dinner when you don't have a lot of time to cook.


imemon alive
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I'm always looking for new ways to cook chicken, and this recipe definitely delivered. The chicken was so tender and flavorful, and the sauce was to die for.


Ayesiga Phionah
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I made this dish for a potluck, and it was a huge hit. Everyone loved it, and I even got a few requests for the recipe.


Maftaar Mansuri
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I'm not a fan of mushrooms, but I really enjoyed them in this dish. They added a nice umami flavor to the sauce.


Osim Sorker
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This dish is a great way to use up leftover steak. I usually just reheat it and eat it with a side of vegetables, but this recipe is a much more creative and delicious way to use it.


Tlhabatainment Events (Tlhaba)
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I love that this recipe is so adaptable. I was able to use different types of meat, vegetables, and even different sauces. It's a great way to use up whatever you have on hand.


Jay Lucifano
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This is a great recipe for a special occasion meal. It's elegant and delicious, and it's sure to impress your guests. I served it with mashed potatoes and roasted vegetables, and it was a perfect meal.


tasty foods Irshad
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I'm not a big fan of chicken or steak, but I really enjoyed this dish. The sauce was so flavorful, and it really elevated the flavor of the meat. I would definitely make this again.


Handsome Paulo
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This dish is perfect for a weeknight meal. It's quick and easy to make, and it's a great way to use up leftovers. I also love that it's a one-pot meal, which makes cleanup a breeze.


Rasidul Hasan
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I love that this recipe is so versatile. I was able to use leftover chicken and steak that I had on hand, and it turned out great. I also added some vegetables to the sauce, and it was a delicious and healthy meal.


Michelle Ugmares
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I was pleasantly surprised by how easy this dish was to make. I was able to whip it up in under 30 minutes, and it tasted like it had been simmering for hours. The leftovers were even better the next day.


Rose Ndanu
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This dish was an absolute hit at our family dinner! The chicken was tender and juicy, while the steak was cooked to perfection. The flavors all came together beautifully, and the sauce was divine. I will definitely be making this again.


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