LEFTOVER HAM AND BACON HASH

Leftover Ham and Bacon Hash image

Need to use up your extra ham from your holiday meal? Make a ham and bacon hash!

Provided by Smithfield(R)

Categories Trusted Brands: Recipes and Tips Smithfield® Holiday 2015

Time 1h

Yield 4

Number Of Ingredients 12

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Ingredients

1 tablespoon Dijon mustard
2 tablespoons olive oil
¾ teaspoon kosher salt
1 teaspoon freshly ground black pepper
2 pounds yellow potatoes, diced
8 ounces button mushrooms, quartered
1 ½ cups cubed ham (Smithfield® Anytime Favorites Cubed Ham or Smithfield® Hickory Smoked Spiral Sliced Ham, cubed)
4 slices Smithfield® Hometown Original Bacon
⅔ cup jarred roasted red peppers, drained and roughly chopped
¾ cup fresh mozzarella cheese, cubed
4 eggs, fried, poached, or to preference
⅓ cup thinly sliced fresh basil leaves

Steps:

Preheat oven to 425F. In large bowl, whisk together mustard, oil, salt and pepper until combined. Add potatoes and mushrooms and toss to coat.
Spread potato mixture evenly onto 2 lightly oiled or nonstick rimmed baking pans and roast in oven for 35-40 minutes or until potatoes and mushrooms have started to brown, stirring halfway through cooking. Add any leftover bacon or ham to the mixture and stir.
Add in roasted peppers to oven-safe serving casserole (if desired) and top with cheese. Bake for additional 10-15 minutes or until cheese has softened and begun to melt. Top hash with eggs cooked to your preference and sliced basil.

Nutrition Facts : Calories 555.5 calories, Carbohydrate 49.7 g, Cholesterol 237.2 mg, Fat 24.4 g, Fiber 4.6 g, Protein 35.2 g, SaturatedFat 8.3 g, Sodium 2022.8 mg, Sugar 2.5 g

*** Explore more Leftover Ham And Bacon Hash Recipes »

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Senci

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Meh. I've had better.

Patricia Lyn

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This recipe was easy to follow and the hash turned out great. I used leftover turkey instead of ham and it was just as good.

Ayesha Begume Sumi

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I made this hash for breakfast this morning and it was a hit. The flavors of the ham, bacon, and potatoes were perfect together. I also added some bell peppers and onions to the mix, which gave it a nice crunch. Definitely a keeper recipe.

Hafiz Hassan zia

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This hash was so yummy. I followed the recipe exactly and it turned out perfect. My family loved it. We will definitely be making this again.

Jibchhi Ydv

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Wow! Leftover ham and bacon hash is a lifesaver. I had some leftover ham and bacon from dinner last night and didn't know what to do with it. I found this recipe and it turned out amazing! The hash was flavorful and filling, and it was the perfect wa

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