Make and share this Lemon and Parsley Potatoes recipe from Food.com.
Provided by Jubes
Categories Potato
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 180°C 350°F and line a baking tray with baking paper.
- Peel the potatoes and cut them into 2.5 cm / 1 inch pieces.
- Parboil th epotatoes in a large saucepan of boiling salted water, over high heat for 3 minutes. Drain the potatoes and pat them dry with paper towel or a clean teatowel.
- Brush the oil over the potato chunkc and then season with salt and freshly ground black pepper. Place on a baking tray and bake for 20 minutes.
- Combine the parsley and lemon zest. Sprinkle over the potatoes after the 20 minutes cooking time and bake the potatoes for a further 15 minutes, or until the potato is golden and tender.
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simon collins
[email protected]These potatoes are the perfect side dish for a summer cookout.
Terinatui Kirk
[email protected]I've made these potatoes several times and they're always a hit. They're so easy to make and they're always delicious.
Faiz Ali Khan
[email protected]These potatoes are a great way to use up leftover lemon and parsley.
Enosh Quintus
[email protected]I made these potatoes for a picnic and they were a big hit. They're easy to transport and they taste great cold.
Prazol Dhakal
[email protected]These potatoes are a great way to add some color to your plate.
Mahmoud Saad
[email protected]I'm not a big fan of potatoes, but these were actually really good. The lemon and parsley added a lot of flavor.
Lloydsharx Sharx
[email protected]These potatoes are a great side dish for roasted chicken or fish.
Mani Khokhar
[email protected]I love that this recipe is so versatile. I can add different herbs and spices to change up the flavor.
Aleksi Kara
[email protected]These potatoes are a great way to use up leftover potatoes. They're also a great way to get your kids to eat their vegetables.
Foreverglow
[email protected]I've tried many lemon and parsley potato recipes, but this one is by far the best. The potatoes are always cooked perfectly and the flavor is amazing.
wasim ashiq
[email protected]These potatoes are the perfect side dish for any meal. They're easy to make and they always turn out delicious.
Rur7r Gzxjd7
[email protected]I made these potatoes for a potluck and they were a huge hit. Everyone loved them!
Dallas Elder
[email protected]These potatoes are so simple to make, but they're so flavorful. I love the combination of lemon and parsley.
Md.shahalom Mia
[email protected]I've been making this recipe for years and it's always a favorite. The potatoes are always crispy on the outside and fluffy on the inside, and the lemon and parsley add a delicious flavor.
Shansha azam Ali
[email protected]I made these potatoes for a weeknight meal and they were a great success. They were quick and easy to make, and the whole family enjoyed them.
Md tarek Khan
[email protected]These lemon and parsley potatoes were a hit at my last dinner party! They were so easy to make and everyone loved the bright, fresh flavor.