This is a fairly simple, absolutely delicious recipe that I adapted from a couple of Lemon Chicken recipes that I came across when I was feeling creative. The green beans were somewhat of an afterthought, but I felt that they worked very well in this mixture.
Provided by stealmystapler
Categories Chicken
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Season chicken with salt and pepper, to taste. Then, heat the olive oil in a large pan and add the chicken. Saute on each side for about 4 minutes on medium heat, or until the chicken is no longer pink in the center. When it is cooked, remove it from the pan and set it aside.
- Add the garlic and onion to the pan and cook for about a minute on medium heat. Then, add the wine, lemon juice, sugar and salt and pepper and cook for about another minute, stirring frequently. Then, add the chicken broth and cook for about 4-5 minutes, or until the liquid is reduced by about half. Turn down the heat and add the tomatoes and green beans and simmer for about 5 minutes, or until the tomatoes are wrinkled and squishy. Add the chicken to the pan for the last minute or two to reheat it. This goes really well over hot cooked pasta.
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Dictator Y T
[email protected]I made this dish for a dinner party and it was a huge hit! The chicken was cooked perfectly and the sauce was amazing. I served it over pasta and it was a delicious and elegant meal.
Rohan Yekaten
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they cooked perfectly in the sauce. The sauce was tangy and flavorful, and I loved the combination of lemon and tomato. I served it over ri
Qari Shahid
[email protected]I'm not a huge fan of chicken, but this dish was amazing! The chicken was so tender and flavorful, and the sauce was tangy and delicious. I served it over pasta and it was a hit with my family.
Lawal Obelawo Olayiwola
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family. I will definitely be making this again.
Deborah Banson
[email protected]I've made this dish several times now, and it's always a hit with my family and friends. The chicken is always tender and juicy, and the sauce is tangy and flavorful. I love that it's a one-pot meal, so cleanup is a breeze.
Omprakash Rajbanshi
[email protected]This dish was easy to make and very tasty. I used boneless, skinless chicken breasts, and they cooked perfectly in the sauce. The sauce was tangy and flavorful, and I loved the combination of lemon and tomato. I served it over rice, and it was a deli
Justin jake
[email protected]This was my first time making lemon and tomato chicken, and it turned out great! I followed the recipe exactly, and the chicken was cooked perfectly. The sauce was a little tangy for my taste, but I just added a bit of honey to balance it out.
Noman Arshad
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The chicken is always juicy and tender, and the sauce is amazing. I love that it's a one-pot meal, so cleanup is a breeze.
Rahul Roopchand
[email protected]This dish was delicious! The chicken was moist and flavorful, and the sauce was tangy and flavorful. I served it over rice and it was a hit with my family. I will definitely be making this again.
Mathew Julius
[email protected]I made this dish for a dinner party and it was a huge hit! The chicken was cooked perfectly and the sauce was amazing. I served it over pasta and it was a delicious and elegant meal.
Tahseef Ali
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they cooked perfectly in the sauce. The sauce was tangy and flavorful, and I loved the combination of lemon and tomato. I served it over ri
Oscy Canale Stone
[email protected]I'm not a huge fan of chicken, but this dish was amazing! The chicken was so tender and flavorful, and the sauce was tangy and delicious. I served it over pasta and it was a hit with my family.
Zia Ihsas
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family. I will definitely be making this again.
GameALot
[email protected]I've made this dish several times now, and it's always a hit with my family and friends. The chicken is always tender and juicy, and the sauce is tangy and flavorful. I love that it's a one-pot meal, so cleanup is a breeze.
asik Sikder
[email protected]This dish was easy to make and very tasty. I used boneless, skinless chicken breasts, and they cooked perfectly in the sauce. The sauce was tangy and flavorful, and I loved the combination of lemon and tomato. I served it over rice, and it was a deli
shaida khan
[email protected]I'm a big fan of lemon and tomato dishes, so I was excited to try this recipe. I wasn't disappointed! The chicken was moist and flavorful, and the sauce was tangy and delicious. I served it over pasta, and it was a hit with my family.
Manoch Sinthu
[email protected]This was my first time making lemon and tomato chicken, and it turned out great! I followed the recipe exactly, and the chicken was cooked perfectly. The sauce was a little tangy for my taste, but I just added a bit of honey to balance it out.
COURAGE NEWTON
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The chicken is always juicy and tender, and the sauce is amazing. I love that it's a one-pot meal, so cleanup is a breeze.
Domingo Aguilar
[email protected]This lemon and tomato chicken was a hit with my family! The chicken was moist and flavorful, and the sauce was tangy and delicious. I served it over rice, and it was the perfect comfort food for a cold night.