Simple yet tasty way to serve asparagus. It is low cal too! I like to make the sauce in a large skillet and when ready to serve add the steamed asparagus to the skillet and roll them in the sauce - just for a minute you want the asparagus to still have some crunch
Provided by Bergy
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Keep your asparagus warm.
- Saute the shallot and garlic in the oil, low heat, until the the garlic turns golden about 10 minutes.
- Whisk the lemon juice& wine together and add to the sauted shallot & garlic, add pepper.
- Pour over steamed asparagus& serve.
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Mahadi Hasan Niloy
[email protected]I'm not sure what went wrong, but my asparagus turned out mushy.
Emmanuel Moffat
[email protected]Overall, I thought this recipe was just okay. I probably won't make it again.
RYAN GIGGS
[email protected]I would have liked the recipe to include more instructions on how to prepare the asparagus.
Ahsen jagirani
[email protected]The lemon sauce was a bit too tart for me.
Sahota Guri
[email protected]The asparagus was a little too crunchy for my taste.
Tg munna Chowdhury
[email protected]This recipe is perfect for a quick and easy weeknight meal.
Donna Hudson
[email protected]This recipe is a must-try for asparagus lovers.
R E A N D _F F
[email protected]I'm going to make this recipe again and again.
Punjabi songs
[email protected]This recipe is a keeper!
sughra sgoi
[email protected]I've tried several lemon asparagus recipes and this one is my favorite.
SOBUJ HASAN
[email protected]This recipe is a great way to use up leftover asparagus.
Ehsan Sutani
[email protected]I love the tangy flavor of the lemon sauce.
Eloise King
[email protected]This recipe is so easy to make and it's always delicious.
Jennifer Valdes
[email protected]I've made this recipe several times and it's always a hit. It's a great way to enjoy fresh asparagus.
Izan ali
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the lemon sauce and they always ask for seconds.
Cephus wilzard
[email protected]I'm not a big fan of asparagus, but this recipe changed my mind. The lemon sauce is so good that it makes the asparagus taste amazing.
md Julhash
[email protected]I love this recipe because it's so versatile. I've served it as a side dish, a main course, and even an appetizer. It's always a crowd-pleaser.
Logan Stephens
[email protected]This recipe is so easy to follow and the results are amazing. The asparagus is cooked to perfection and the lemon sauce is tangy and flavorful.
Bipu Op
[email protected]I made this recipe for a dinner party and it was a hit! The asparagus was perfectly cooked and the lemon sauce was delicious. I will definitely be making this again.
Rawdeep Music
[email protected]This lemon asparagus recipe is a great way to enjoy this spring vegetable. The asparagus is tender and flavorful, and the lemon sauce is the perfect complement.