Bright lemony flavor. Easy to make and can sit out during warm weather. Can be served hot, warm, or cold.
Provided by Chop Suey
Categories Side Dish
Time 30m
Yield 8
Number Of Ingredients 7
Steps:
- Fill a large pot with lightly salted water and bring to a boil. Stir in penne and return to a boil. Cook pasta uncovered, stirring occasionally, for about 8 minutes. Penne will still be slightly firm.
- Stir asparagus into the pot with the boiling penne pasta and bring back to a boil; cook until pasta is tender and asparagus is softened but still bright green, about 3 more minutes. Drain pasta and asparagus.
- Place penne and asparagus into a large bowl; lightly stir in lemon zest, lemon juice, Parmesan cheese, olive oil, salt, and black pepper until thoroughly combined.
Nutrition Facts : Calories 377.6 calories, Carbohydrate 45 g, Cholesterol 8.8 mg, Fat 17.8 g, Fiber 3.8 g, Protein 12.7 g, SaturatedFat 3.9 g, Sodium 157.7 mg, Sugar 3 g
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MercyBeee Sports TV
[email protected]This pasta dish was very easy to make and very flavorful. I loved the combination of lemon and asparagus, and the pasta was cooked perfectly. I will definitely be making this again.
Shanzy Malik
[email protected]I made this dish with whole wheat pasta and it was delicious! The sauce was creamy and flavorful, and the asparagus was cooked perfectly. I will definitely be making this again.
Dalkhaa Ganochir
[email protected]This pasta dish was a bit bland for my taste. I would recommend adding more salt and pepper to the sauce.
Jeshua Cunairun
[email protected]I'm a huge fan of asparagus, and this dish did not disappoint. The lemon sauce was delicious and the asparagus was cooked perfectly. I will definitely be making this again.
Sherhr Yaar
[email protected]This pasta dish was easy to make and very flavorful. I loved the combination of lemon and asparagus, and the pasta was cooked perfectly. I will definitely be making this again.
Frederik karlsen
[email protected]I made this dish with gluten-free pasta and it was delicious! The sauce was creamy and flavorful, and the asparagus was cooked perfectly. I will definitely be making this again.
Eddy Seka
[email protected]This pasta dish was a bit too lemony for my taste, but my husband loved it. I would recommend using less lemon juice if you don't like a strong lemon flavor.
Shamsa Jutt
[email protected]I'm not a huge fan of asparagus, but I really enjoyed this dish. The lemon sauce was delicious and the asparagus was cooked perfectly. I will definitely be making this again.
Muhammad ikram bhatti PTI Nns
[email protected]This pasta dish was easy to make and so delicious! I loved the combination of lemon and asparagus, and the pasta was cooked perfectly. I will definitely be making this again.
Shiva Sankhar
[email protected]I made this dish last night and it was a hit! My family loved it. The sauce was creamy and flavorful, and the asparagus was cooked perfectly. I will definitely be making this again.
meraj mia
[email protected]This pasta dish was absolutely delicious! The lemon and asparagus paired perfectly together, and the pasta was cooked to perfection. I will definitely be making this again.