LEMON-BUTTER BRUSSELS SPROUTS

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Lemon-Butter Brussels Sprouts image

Kick up these stovetop lemon Brussels sprouts with fresh lemon zest. Even my toddler will eat this up! - Jenn Tidwell, Fair Oaks, California

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 4 servings.

Number Of Ingredients 12

1 pound fresh or frozen Brussels sprouts, thawed
3 tablespoons olive oil
2 garlic cloves, minced
1/4 cup white wine
1/2 cup chicken broth
4 teaspoons lemon juice
1/2 teaspoon dried thyme
1/4 teaspoon salt
1/4 teaspoon pepper
2 tablespoons butter
1 teaspoon grated lemon zest
Minced fresh parsley, optional

Steps:

  • Cut brussels sprouts in half. In a large skillet, heat oil over medium heat. Add Brussels sprouts and garlic; cook and stir 5 minutes or until sprouts begin to brown. , Add wine, stirring to loosen browned bits from pan. Stir in broth, lemon juice, thyme, salt and pepper. Bring to a boil. Reduce heat; simmer, covered, 8-10 minutes or until sprouts are tender., Stir in butter and lemon zest until butter is melted. If desired, sprinkle with parsley.

Nutrition Facts : Calories 207 calories, Fat 16g fat (5g saturated fat), Cholesterol 16mg cholesterol, Sodium 340mg sodium, Carbohydrate 12g carbohydrate (3g sugars, Fiber 5g fiber), Protein 4g protein.

Kadence Losee
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These Brussels sprouts were delicious! The lemon butter sauce was perfect, and the sprouts were cooked to perfection. I will definitely be making these again.


Md julhah Islam
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I've made these Brussels sprouts several times now, and they're always a hit. They're easy to make, and they're always delicious. I highly recommend this recipe.


Haydz Onehi
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These Brussels sprouts were a bit too lemony for my taste, but they were still good. I think next time I'll use less lemon juice.


Latonya Gallo
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I love Brussels sprouts, and this recipe is one of my favorites. The lemon butter sauce is so flavorful, and the sprouts are always cooked to perfection. I highly recommend this recipe.


marsh mellow
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These Brussels sprouts were so easy to make and so delicious! I followed the recipe exactly, and they turned out perfectly. I will definitely be making these again and again.


Umaribrahim yaradua
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I'm not a huge fan of Brussels sprouts, but these were really good! The lemon butter sauce was the perfect complement to the sprouts, and they were cooked to perfection.


Anil Baniya
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These Brussels sprouts were delicious! The lemon butter sauce was perfect, and the sprouts were cooked to perfection. I will definitely be making these again.


yussef elpop
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I've made these Brussels sprouts several times now, and they're always a hit. They're easy to make, and they're always delicious. I highly recommend this recipe.


Miracle Moses
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These Brussels sprouts were a bit too lemony for my taste, but they were still good. I think next time I'll use less lemon juice.


Learn. Com
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I love Brussels sprouts, and this recipe is one of my favorites. The lemon butter sauce is so flavorful, and the sprouts are always cooked to perfection. I highly recommend this recipe.


Rainya Faizan
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These Brussels sprouts were so easy to make and so delicious! I followed the recipe exactly, and they turned out perfectly. I will definitely be making these again and again.


Md Nobel
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I'm not a huge fan of Brussels sprouts, but these were really good! The lemon butter sauce was the perfect complement to the sprouts, and they were cooked to perfection.


Eusub Hossain
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These Brussels sprouts were delicious! The lemon butter sauce was perfect, and the sprouts were cooked to perfection. I will definitely be making these again.


Keeley Molloy
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I've made these Brussels sprouts several times now, and they're always a hit. They're easy to make, and they're always delicious. I highly recommend this recipe.


Jasmine Wilkins
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These Brussels sprouts were a bit too lemony for my taste, but they were still good. I think next time I'll use less lemon juice.


Ukamaka Confidence
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I love Brussels sprouts, and this recipe is one of my favorites. The lemon butter sauce is so flavorful, and the sprouts are always cooked to perfection. I highly recommend this recipe.


Dori Kacorri
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These Brussels sprouts were so easy to make and so delicious! I followed the recipe exactly, and they turned out perfectly. I will definitely be making these again and again.


Zeerous Khan
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I'm not a huge fan of Brussels sprouts, but these were really good! The lemon butter sauce was the perfect complement to the sprouts, and they were cooked to perfection.


MANSUR SULEMAN
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These lemon butter Brussels sprouts were a hit at my dinner party! They were easy to make and had a delicious, slightly tangy flavor. My guests raved about them, and I'll definitely be making them again.