LEMON CAPER ORZO
Make and share this Lemon Caper Orzo recipe from Food.com.
Provided by Redsie
Categories < 30 Mins
Time 17m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Bring the water to a boil in a large saucepan.
- Stir in the orzo and salt. Boil for 10-12 minutes or until tender; drain.
- Stir in the parsley, lemon juice, capers, olive oil and pepper into the orzo. Serve immediately.
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Ajad Khan
[email protected]This dish was a bit bland for my taste. I think I'll add some red pepper flakes next time for a little extra spice.
Angelica Hoffpauir (Angie)
[email protected]I love that this dish is so versatile. You can add different vegetables, proteins, or herbs to change up the flavor.
Tina Vasquez
[email protected]This is a great recipe for a light and summery meal. The lemon and capers add a nice brightness to the dish.
Arsalan Wahid
[email protected]I'm not a huge fan of orzo, but this dish was still very good. The lemon caper sauce really made the dish.
Isha Rana
[email protected]This dish was easy to make and very flavorful. I would definitely recommend it to others.
Nova Wills
[email protected]I wasn't sure about the combination of lemon and capers, but I was pleasantly surprised. The flavors worked really well together.
Taskeen Khan
[email protected]This recipe is a keeper! I'll definitely be making it again.
Mom Firebaugh
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's a great dish to serve at potlucks or parties.
shakeya austin
[email protected]This was my first time making orzo and it turned out great! The lemon caper sauce was so flavorful.
Dini Darsgah
[email protected]I'm a big fan of lemon and capers, so I knew I would love this dish. It didn't disappoint! The flavors were perfectly balanced.
Md Monan
[email protected]This dish was a hit with my family! Even my picky kids loved it.
Mary Sweeney
[email protected]The lemon caper sauce was a bit too oily for my taste, but the orzo was cooked perfectly.
Danny Roulette
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that it's a one-pot dish, so there's less cleanup.
Samuel Sillah
[email protected]Not a fan of capers, but this dish was still good. I'll try it again with olives next time.
Louiza Loudie
[email protected]Delicious and easy to make! I used vegetable broth instead of chicken broth and it was still very flavorful.
Potine Muhuzu
[email protected]This dish was a bit too tangy for my taste, but I think that's because I used a whole lemon. Next time I'll try using just half a lemon.
Kamrudeen Islamiyyah
[email protected]I love one-pot meals and this lemon caper orzo is no exception. It's quick, easy, and flavorful. I added some grilled chicken to mine for extra protein. Yum!
Phulmohad Ansari
[email protected]This lemon caper orzo dish was a delight! The combination of lemon and capers added a tangy and savory flavor that perfectly complemented the orzo. The dish was easy to make and came together in under 30 minutes. I will definitely be adding this to m