LEMON CHICKEN II
Tender egg-battered chicken breast pieces are deep-fried and served with a delectable lemony sauce.
Provided by Ladan M Miller
Categories World Cuisine Recipes Asian Chinese
Time 55m
Yield 6
Number Of Ingredients 15
Steps:
- In a large bowl combine the chicken pieces, sherry, soy sauce and 1/2 teaspoon salt. Mix together, cover and refrigerate. Let marinate for 15 to 20 minutes.
- In a small bowl, whisk together 1/4 cup cornstarch and the baking powder; beat in eggs to form a batter. Coat chicken pieces with batter and set aside.
- In a wok, heat 2 cups oil to 350 degrees F (175 degrees C). Working in batches, fry chicken pieces in hot oil until browned. Transfer to paper towel-lined plate.
- In a medium bowl combine the sugar, 1 tablespoon cornstarch, broth, lemon juice and 1 teaspoon salt. Mix together and add lemon slices. Heat 2 tablespoons oil in small saucepan and slowly stir in lemon sauce mixture. Cook, stirring, until sauce is clear. Pour sauce over chicken and serve.
Nutrition Facts : Calories 490.3 calories, Carbohydrate 20.9 g, Cholesterol 200.5 mg, Fat 20.8 g, Fiber 0.9 g, Protein 53.4 g, SaturatedFat 4 g, Sodium 932 mg, Sugar 11.3 g
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Md Eaisen444
[email protected]This lemon chicken is a great weeknight meal. It's easy to make and the whole family loves it.
David Hook
[email protected]I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the sauce is delicious.
ISMAIL ASIAT ANIKE TITILOPE
[email protected]This lemon chicken was really good. I liked the tangy flavor of the sauce.
Dawar Abbas
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. The chicken was delicious and the sauce was amazing. I will definitely be making this again.
Catina Ringo
[email protected]This is my go-to lemon chicken recipe. It's always a crowd-pleaser.
hashim abid
[email protected]I love this recipe! It's so easy to make and the chicken always turns out perfectly. I usually serve it with rice and vegetables.
aminu abdulrahman
[email protected]This lemon chicken was a hit with my family. The chicken was tender and juicy, and the sauce was tangy and flavorful. I would definitely recommend this recipe.
Bobby Head
[email protected]5 stars! This recipe is a winner. The chicken was moist and flavorful, and the sauce was perfect. I will definitely be making this again.
Jenniey Mundile
[email protected]Delicious and easy to make! I used boneless, skinless chicken breasts and they cooked in no time. The sauce was also very tasty.
Lucky gaming
[email protected]This lemon chicken recipe is a keeper! The chicken was tender and juicy, and the sauce was tangy and flavorful. I followed the recipe exactly, and it turned out perfectly.