LEMON CHICKEN LASAGNA
Make and share this Lemon Chicken Lasagna recipe from Food.com.
Provided by Shirl J 831
Categories Chicken
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- heat oven to 350.
- Lightly coat 2 qt square baking dish with spray and set aside.
- In pan combine alfredo sauce and capers.
- Bring to boil over medium heat; stir occasionally.
- Spoon 1/3 cup of sauce into dish.
- Top with 2 noodles.
- In bowl stir together ricotta, 1 cup of fontino cheese, and 1 tsp lemon peel.
- Spoon half the cheese mixture over noodles.
- Sprinkle with 2 tbsp Parmesan.
- Top with half the chicken.
- Spoon half the remaining sauce over chicken.
- Top with 2 more noodles, remaining ricotta mixture and remaining chicken.
- Add 2 more noodles, remaining sauce, and sprinkle with remaining fontina and Parmesan. Cover with foil.
- Bake 40 minutes.
- Let stand, covered on wire rack 20 minutes.
- Sprinkle with the last of the lemon peel.
Nutrition Facts : Calories 359.7, Fat 23, SaturatedFat 14.1, Cholesterol 120.1, Sodium 587.5, Carbohydrate 2.8, Fiber 0.1, Sugar 0.9, Protein 34.3
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Tamim Ahamed
[email protected]This is the best lasagna I've ever had! The lemon and chicken flavors are perfect together and the lasagna is so creamy and cheesy. I will definitely be making this again!
Leroy Schutte
[email protected]I'm not a big fan of lemon in savory dishes, but I decided to give this recipe a try anyway. I'm so glad I did! The lemon flavor is subtle and it really complements the chicken and cheese.
joker crabb
[email protected]This lasagna is a bit time-consuming to make, but it's definitely worth the effort. The flavors are amazing and the lasagna is so rich and creamy.
A R Baloch
[email protected]I made a few substitutions to this recipe based on what I had on hand and it still turned out great. I used rotisserie chicken instead of cooked chicken breasts and I used a jarred Alfredo sauce instead of making my own. It was still delicious!
B Cote
[email protected]This lasagna was a bit more work than I expected, but it was worth it. The end result was a delicious and impressive dish that was perfect for a special occasion.
Christopher Drew
[email protected]I'm always looking for new lasagna recipes and this one definitely fits the bill. It's unique, flavorful, and easy to make. I'll be adding this to my regular rotation.
irfan butt
[email protected]This lasagna is a great way to use up leftover chicken. I also love that it's a one-pot meal, which makes cleanup a breeze.
ws Gaming
[email protected]I was a bit skeptical about the lemon and chicken combination, but I'm so glad I tried this recipe. It's absolutely delicious! The flavors are perfectly balanced and the lasagna is so satisfying.
Ashmita Lakandri
[email protected]I'm not a huge fan of lasagna, but this recipe changed my mind. The lemon and chicken flavors are amazing together and the lasagna is so creamy and cheesy.
CK STAR
[email protected]I've made this lasagna several times now and it's always a crowd-pleaser. It's the perfect dish for a special occasion or a casual weeknight dinner.
Sskaak Jshsjsj
[email protected]This is my new favorite lasagna recipe! The lemon adds a brightness to the dish that I love. I also appreciate that the recipe isn't too heavy.
Carrie Jameson
[email protected]I made this lasagna for a dinner party and it was a huge success. Everyone raved about the taste and presentation.
Rana Abdul Rehman
[email protected]This recipe was easy to follow and the lasagna turned out beautifully. I especially loved the crispy Parmesan cheese crust on top.
Ritu Lama
[email protected]I love the unique flavor combination of lemon and chicken in this lasagna. It's a refreshing and delicious twist on a classic dish.
Temidayo Awofeso
[email protected]This lemon chicken lasagna was a hit with my family! The flavors were perfectly balanced and the chicken was so tender. I will definitely be making this again.