LEMON CHICKEN WITH ARTICHOKES AND CAPERS
Boneless chicken in a lucious sauce full of flavour. Lemon, capers, artichokes,mushrooms,... who could ask for more! Linguini or rice are the perfect accompaniment.
Provided by MarieRynr
Categories Chicken Breast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Heat the olive oil in a large skillet.
- Add the onion and garlic and cook for three minutes.
- Add the chicken and cook until lightly browned.
- Add the mushrooms and cook 2 minuts more.
- Add the flour and cook 1 minute, stirring.
- Remove the skillet from the heat and slowly stir in the chicken broth, wine, lemon juice and lemon zest.
- REturn the skillet to the heat and bring to a boil, stirring until the liquid thickens.
- Add the artichokes.
- Cover and reduce the heat; simmering 10 minutes, stirring occasionally, or until the chicken is cooked through.
- Season with salt and pepper.
- Serve the chicken and sauce over linguini or rice and garnish with the capers.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #poultry #chicken #dietary #meat #chicken-breasts
You'll also love
Blessing Tshego
[email protected]This recipe was a bit too complicated for my taste. I think I would have preferred a simpler recipe. Otherwise, it was a good recipe.
Md Nazim Uddin
[email protected]I found this recipe to be a bit bland. I think I would have preferred it with more herbs and spices. Otherwise, it was a good recipe.
Magoj Do
[email protected]This recipe was a bit too salty for my taste. I think I would have preferred it with less salt. Otherwise, it was a good recipe.
Fred C
[email protected]This dish was a bit too tangy for my taste. I think I would have preferred it with less lemon juice. Otherwise, it was a good recipe.
Md Sater
[email protected]I'm not a huge fan of artichokes, but I really enjoyed this dish. The chicken was cooked perfectly and the sauce was very flavorful. I would definitely make this again, even without the artichokes.
Kelly Karangwa
[email protected]This recipe was easy to follow and the results were amazing! The chicken was juicy and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Walid Husen
[email protected]I made this dish last night and it was a hit! The chicken was so tender and the sauce was so flavorful. I will definitely be making this again.
ee bb pp
[email protected]This was a great recipe. The chicken was moist and tender, and the sauce was delicious. I would definitely make this again.
Katlego Phalane
[email protected]5 stars! This dish was amazing. I made it for a dinner party and everyone raved about it. The sauce was so flavorful and the chicken was cooked perfectly.
Raheem Ullah
[email protected]This recipe is a keeper! It's so easy to make and it always turns out delicious. I've made it several times now and it's always a hit with my friends and family.
Firdaus Waheed
[email protected]I love the combination of flavors in this dish. The lemon and capers give it a bright and tangy flavor, while the artichokes add a nice savory touch.
ice frimpong
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser. I usually serve it with rice and a side of vegetables.
Syeda farheen Ali shah
[email protected]I followed the recipe exactly and it turned out perfectly. The sauce was creamy and flavorful, and the chicken was cooked to perfection. I served it over pasta and it was a hit with my family.
Tabitha Kanini
[email protected]This dish was absolutely delicious! The chicken was tender and juicy, the artichokes were flavorful, and the capers added a nice briny touch. I will definitely be making this again!