LEMON FINGERLING POTATOES

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Make and share this Lemon Fingerling Potatoes recipe from Food.com.

Provided by Chef mariajane

Categories     Potato

Time 13m

Yield 4 serving(s)

Number Of Ingredients 12

1 lb fngerling potato
1 tablespoon coarse salt
1/2 teaspoon coarse salt
1 tablespoon olive oil
1 shallot, minced
1 garlic clove, minced
1/4 cup chicken stock (homemade or store-bought low-sodium)
2 tablespoons dry white wine, such as Sauvignon Blanc
1 tablespoon fresh thyme leave
1 tablespoon unsalted butter
2 tablespoons fresh lemon juice
fresh ground pepper

Steps:

  • Cover potatoes with water in a pan. Add 1 tablespoons salt and bring to a boil. Reduce heat, and simmer until tender, about 10 minutes. Drain potatoes and halve lengthwise.
  • Heat oil in a large skillet over medium heat. Add shallot and garlic, and cook until soft, about 2 minutes. Add potatoes, cut sides down, and cook until golden brown, about 10 minutes.
  • Stir in stock, wine and 1/2 teaspoons salt. Cook until liquid is reduced by a third, about 2 minutes.
  • Remove from heat. Add thyme and butter, and stir until butter has melted. Stir in lemon juice, salt and pepper.

MD:Jubayer Ahmed
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I can't wait to try this recipe! Thanks for sharing.


M Abdulah
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These potatoes look delicious! I'm going to pin this recipe for later.


fardin sohag
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I'm not a big fan of potatoes, but these look so good that I might have to make an exception.


SPY Badshah
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I'm not sure about the lemon and garlic combination, but I'm willing to give it a try.


Saleem Meo
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I love fingerling potatoes! I'm going to try this recipe tonight.


Lisa Childress
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These potatoes sound like the perfect side dish for grilled chicken or fish.


Israel Fraitas
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I'm definitely going to make these potatoes for my next dinner party.


Ifrah Jamal
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I'm not a big fan of lemon, but these potatoes look so good that I might have to give them a try.


Colleen spivey
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These potatoes look amazing! I can't wait to try them.


Alan Hughs
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I followed the recipe exactly and my potatoes didn't turn out crispy. I think I needed to roast them for longer.


Appiah Beatrice Korantemaa
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These potatoes were a bit too lemony for my taste. I think I would use less lemon next time.


Rock Parnaw
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I made these potatoes for a party and they were a huge success! Everyone loved them. They're so easy to make and they're so flavorful.


Ranoid man
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These potatoes were so good! The lemon flavor was subtle, but it really enhanced the flavor of the potatoes. I will definitely be making these again.


kineth fernando
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Delicious and easy to make! I love the combination of lemon and garlic. The potatoes were crispy on the outside and fluffy on the inside. I served them as a side dish with grilled chicken and they were a hit!


Amita Yadav
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These lemon fingerling potatoes were a hit! The tangy lemon flavor paired perfectly with the crispy roasted potatoes. I followed the recipe exactly and they turned out perfect. Will definitely be making these again!


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