LEMON-GARLIC BAKED SHRIMP

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Lemon-Garlic Baked Shrimp image

Categories     Garlic     Bake     Quick & Easy     Low Cal     Lemon     Shrimp     Summer     Parsley     Gourmet

Yield Serves 2

Number Of Ingredients 6

3 garlic cloves
3/4 pound medium shrimp (16 to 20)
1/4 cup packed fresh flat-leafed parsley leaves
1/4 cup extra-virgin olive oil
2 tablespoons fresh lemon juice
Accompaniment: hot crusty bread

Steps:

  • Preheat oven to 450°F.
  • Thinly slice garlic and shell shrimp. Very coarsely chop parsley. In an 8-inch round shallow baking dish bake garlic in oil in middle of oven 5 minutes, or until garlic is lightly colored. Add shrimp, 1 tablespoon lemon juice, and salt and pepper to taste and toss to combine. Bake shrimp, turning them once, until just cooked through, 6 to 8 minutes. Stir in remaining tablespoon lemon juice.
  • Sprinkle parsley over shrimp and serve with bread.

Joe Franklin
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This dish was easy to make and turned out great! The shrimp were cooked evenly and the sauce was delicious. I would definitely recommend this recipe.


Anushka Herath mudiyanselage
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I made this recipe for my family and they loved it! The shrimp were juicy and tender, and the sauce was flavorful and tangy. I will definitely be making this again.


Peer M
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This recipe was a hit at my last dinner party. The shrimp were cooked to perfection and the sauce was flavorful and tangy. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood dish.


Halima Sadiq
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Easy and delicious! I'm not a huge shrimp fan, but I really enjoyed this dish. The sauce is what really makes it.


Carlos Mlandeli
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This was a great recipe! The shrimp were cooked to perfection and the lemon garlic sauce was delicious. I will definitely be making this again.


Omar AHMED
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I've been making this recipe for years and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is amazing. I highly recommend this recipe!


Erick Mwila
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This dish was easy to make and turned out great! The shrimp were cooked evenly and the sauce was delicious. I would definitely recommend this recipe.


David Mwambila
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I made this recipe last night and it was delicious! The shrimp were juicy and flavorful, and the lemon garlic sauce was the perfect complement. I will definitely be making this again.


Rakib all hasan RBM
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This recipe is a keeper! The shrimp were cooked perfectly and the sauce was out of this world. I served it over rice and it was a hit with my family.


ebele anaje
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This dish was easy to make and turned out great! The shrimp were cooked evenly and the sauce was delicious. I would definitely recommend this recipe.


Sheikh Hasnat
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I made this recipe for my family and they loved it! The shrimp were juicy and tender, and the sauce was flavorful and tangy. I will definitely be making this again.


Hannah Mason
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This recipe was a hit at my last dinner party. The shrimp were cooked to perfection and the sauce was flavorful and tangy. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood dish.


Dhiraj Bhandari
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Easy and delicious! I'm not a huge shrimp fan, but I really enjoyed this dish. The sauce is what really makes it.


Hrkhan Hrkhan
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This was a great recipe! The shrimp were cooked perfectly and the lemon garlic sauce was delicious. I will definitely be making this again.


Richard Hornback
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I've been making this recipe for years and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is amazing. I highly recommend this recipe!


Flavius Neag
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This dish was easy to make and turned out great! The shrimp were cooked evenly and the sauce was delicious. I would definitely recommend this recipe.


Jennifer C. Lee
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I made this recipe last night and it was delicious! The shrimp were juicy and flavorful, and the lemon garlic sauce was the perfect complement. I will definitely be making this again.


Asrhah Khaskheli Asrhah Khaskheli
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This lemon garlic baked shrimp was a delightful dish! The shrimp were cooked to perfection, and the lemon garlic sauce was tangy and flavorful. I served it over rice, and it was a hit with my family.