LEMON GARLIC CHICKEN BREASTS
Its so easy and so tasty. Serve over cooked vermicelli.
Provided by Karina Mitchell
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 35m
Yield 4
Number Of Ingredients 6
Steps:
- Lightly spray a nonstick skillet with cooking spray and place over low heat; cook and stir garlic until fragrant and lightly browned, 2 to 3 minutes.
- Season chicken with salt and pepper and place in skillet with garlic; cook over medium heat until browned on both sides, 10 to 12 minutes. Add chicken broth and lemon juice; bring to a boil. Reduce heat to medium-low, cover skillet, and simmer until chicken is no longer pink in the center, 10 to 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
- Transfer chicken to a serving dish, reserving liquid in skillet. Continue simmering liquid until slightly reduced, about 3 minutes. Pour liquid over chicken.
Nutrition Facts : Calories 130.9 calories, Carbohydrate 0.8 g, Cholesterol 65.5 mg, Fat 2.9 g, Protein 23.8 g, SaturatedFat 0.8 g, Sodium 275.2 mg, Sugar 0.3 g
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Stacie Willis
[email protected]Worst chicken I've ever had.
Jane Njeri
[email protected]Meh.
Erwin Ibanez
[email protected]Not bad, but I've had better.
Mukes Kumar
[email protected]Perfect for a weeknight meal.
James Eveillard
[email protected]Easy and tasty!
Patricia A Johann
[email protected]Delicious!
M Taufique Rao
[email protected]I followed the recipe exactly and the chicken came out dry and overcooked. The sauce was also too thin and watery. I'm not sure what went wrong.
Jokers Killers
[email protected]This dish was a bit too tangy for my taste, but my husband loved it. The chicken was cooked perfectly, and the sauce was flavorful. I would recommend using less lemon juice next time.
Satwinder Singh
[email protected]This recipe was easy to follow and turned out great! The chicken was juicy and flavorful, and the sauce was delicious. I served it with mashed potatoes and green beans, and it was a perfect meal.
Akeem David
[email protected]I made this dish last night and it was amazing! The chicken was so tender and juicy, and the lemon garlic sauce was the perfect balance of tangy and savory. I will definitely be making this again.
king of songs
[email protected]This lemon garlic chicken recipe is a keeper! The chicken was moist and flavorful, and the sauce was tangy and delicious. I served it over rice, and it was a hit with my family.