This is a great recipe from the July 2005 issue of Sunset Magazine. Can substitute 1 tbs of minced garlic for 2 cloves fresh garlic. Soak wooden skewers 2-3 hours prior to grilling (soaking time not included in preparation time listed in recipe).
Provided by Obag6142
Categories < 4 Hours
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- In a bowl, mix salt and sugar; add shrimp and stir to coat.
- Cover and chill 45 mins to 1 hour.
- Rinse shrimp well and drain; also rinse and dry bowl.
- Return shrimp to bowl; add olive oil, parsley, lemon peel, garlic and pepper. Mix to coat.
- Thread shrimp on soaked wooden skewers.
- Grill over hot coals or high heat (you should be able to hold you hand over the heat for only 2 to 3 secs) turning once, until shrimp are bright pink and opagque but still moist-looking, 5 to 6 minutes.
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#time-to-make #course #main-ingredient #preparation #very-low-carbs #main-dish #seafood #easy #beginner-cook #dietary #low-saturated-fat #high-protein #low-carb #high-in-something #low-in-something #shellfish #4-hours-or-less
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Nobert Adaku
[email protected]I made these skewers for a potluck and they were a huge hit. Everyone loved them!
Gart Nigbor
[email protected]These skewers are a healthy and delicious way to enjoy shrimp. I love the bright flavors of the lemon and garlic.
carol S2
[email protected]I've never made shrimp skewers before but these were so easy to make and they turned out great!
Luz L
[email protected]These skewers are a great appetizer or main course. They're also perfect for a party.
Mausam Bg
[email protected]I'm not a big fan of shrimp but I thought these skewers were delicious. The lemon-garlic marinade was perfect.
Bronx Carol Show
[email protected]The skewers were easy to make but the shrimp was overcooked. I will try again but cook the shrimp for less time.
Ch Subhan
[email protected]These skewers were bland. I think I would have liked them more if I had added more garlic.
Mohammed Mayowa
[email protected]I followed the recipe exactly and the shrimp turned out tough. I'm not sure what I did wrong.
Tucker Pinson
[email protected]These skewers are so easy to make and they're always a crowd-pleaser. I highly recommend them.
Elizabeth Appiah
[email protected]I've made these skewers several times and they're always a hit. I love the combination of lemon and garlic.
Benjamin Mathews
[email protected]These skewers are a great way to get your kids to eat seafood. They're fun to make and the shrimp is cooked perfectly.
DS ME
[email protected]I made these skewers for my family and they loved them! Even my picky kids ate them up.
ashlie mcdermott
[email protected]These skewers are perfect for a summer cookout. They're light, refreshing, and packed with flavor.
Shahabkhan Ali
[email protected]The marinade for these skewers is amazing! I could drink it.
Zarasha qaisar Ics eco 4017
[email protected]I love how easy these skewers are to make. I can have them on the table in less than 30 minutes.
MD Shijan
[email protected]These shrimp skewers were a hit at my last party! The lemon-garlic marinade was flavorful and the shrimp cooked perfectly. I will definitely be making these again.