LEMON GOAT CHEESE CHEESECAKE BITES (GLUTEN FREE OPTIONAL)
A must try new twist on cheesecake bites. These decadent desserts can also be make Gluten Free!
Provided by Mott's
Categories Trusted Brands: Recipes and Tips
Yield 12
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F. Place 12 standard-size silicone muffin cups on a baking sheet or line a standard 12-cup muffin tin with paper liners.
- With a stand mixer fitted with the paddle attachment, beat the flour(s), sugars, butter, vanilla, and lemon together on medium-low speed until a cohesive dough forms.
- Roll the dough into 1-inch balls and place in the muffin cups. With the back of a spoon, press the balls into the bottom of each cup to form a disk.
- Bake for 10-12 minutes, just until the crust is matte (no longer shiny and raw-looking) on top--it will still be puffy and soft. Remove from the oven and cool while you make the filling.
- With an electric hand mixer or stand mixer fitted with the paddle attachment, beat the cream cheese, goat cheese, sugar, flour, egg, applesauce, and lemon zest and juice together on medium-low speed.
- Spoon the filling on top of the crust in each cup, dividing it evenly and filling each cup to the brim.
- Bake for about 30 minutes, or until the filling is set and slightly browned. Transfer to a wire cooling rack and cool completely before serving.
Nutrition Facts : Calories 266.9 calories, Carbohydrate 22.8 g, Cholesterol 63.9 mg, Fat 17.5 g, Fiber 0.5 g, Protein 5.2 g, SaturatedFat 11.1 g, Sodium 111.2 mg, Sugar 13.4 g
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Bokamoso Sharon
[email protected]I've made these cheesecake bites several times and they always turn out great. They're a favorite of my friends and family.
Mofeed Antar
[email protected]These cheesecake bites are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and everyone will love them.
Jill Robertson
[email protected]I'm not a big fan of cheesecake, but I really enjoyed these lemon goat cheese cheesecake bites. They're not too sweet and the lemon flavor is really refreshing.
Ak Ashik
[email protected]I love the combination of lemon and goat cheese in these cheesecake bites. They're so refreshing and delicious.
Sandra Rueda
[email protected]These cheesecake bites are the perfect size for a party appetizer. They're also really easy to make ahead of time, which is a bonus.
Mahamudul Shihab
[email protected]I made these cheesecake bites for a baby shower and they were a huge hit. They're so cute and delicious.
Chidi Precious
[email protected]These cheesecake bites are a great way to use up leftover goat cheese. They're also a delicious and easy snack or dessert.
Lady Bugg
[email protected]I followed the recipe exactly and the cheesecake bites turned out perfectly. They were so easy to make and they taste amazing.
Hendrika Appi
[email protected]These cheesecake bites are the perfect appetizer or dessert. They're light and fluffy, with a creamy filling and a tart lemon flavor. I'll definitely be making them again.
Revenant Rojas
[email protected]I'm not a huge fan of goat cheese, but these cheesecake bites were surprisingly delicious. The lemon flavor really balances out the tanginess of the goat cheese.
Umubyeyi Gisele
[email protected]These lemon goat cheese cheesecake bites were a hit at my last party! They're so easy to make and everyone loved them.