LEMON PEPPER LAMB FRIES (LEMON PEPPER MOUNTAIN OYSTERS)
A zesty mix of lemon and tangy peppers with buttery lamb fries more tender than any chicken. Great for a romantic, interesting dinner for two.
Provided by SloppyJoe2
Categories Main Dish Recipes
Time 40m
Yield 2
Number Of Ingredients 9
Steps:
- Slice each lamb fry in half lengthwise, and remove from the membrane; set aside.
- Heat the vegetable oil in a large skillet over medium-high heat. Stir in the lamb fries, and cook for about a minute until they begin to firm and change color. Stir in the Armenian peppers, onion, spinach, and butter. Season with lemon juice, lemon pepper, and salt. Cook and stir until the lamb fries are firm and white in the center, and the liquid from the vegetables has cooked down, 15 to 20 minutes.
Nutrition Facts : Calories 586.3 calories, Carbohydrate 10.4 g, Cholesterol 393.2 mg, Fat 44.9 g, Fiber 1.8 g, Protein 35.5 g, SaturatedFat 19.8 g, Sodium 1142.8 mg, Sugar 5.3 g
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Juanita Moll
[email protected]I love the fact that this recipe is so easy to make. It's a great option for a busy weeknight.
Jabbar qabool
[email protected]These lamb fries are the perfect comfort food. They're crispy, tangy, and delicious.
rk rabbani
[email protected]This recipe is a great way to add some variety to your weeknight dinner routine.
Gulzar Khaskli
[email protected]I'm not sure I would make this recipe again. The lamb fries were a little too greasy for my taste.
Saddam Saddam
[email protected]This is a great recipe for a quick and easy weeknight meal.
_janiyaarianna_
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The lamb fries were very tasty.
David Scarbro
[email protected]This recipe is a little time-consuming, but it's worth it. The lamb fries are so delicious.
BAZIGA PRINCE
[email protected]I've made this recipe several times and it's always a hit. It's a great way to impress your guests.
Connor Osborne
[email protected]These lamb fries are the perfect finger food for a party.
Pride Hlomai Hlomai
[email protected]I'm not a big fan of lamb fries, but I thought this recipe was pretty good.
MIchael Little
[email protected]This recipe is a great way to use up leftover lamb fries.
Apni Sarkar
[email protected]These lamb fries are so addictive! I can't stop eating them.
Harbolore01 Ayho
[email protected]I love the combination of lemon and pepper in this recipe. It's a great way to dress up lamb fries.
Olivia Lebel
[email protected]These lamb fries are the perfect party food. They're easy to make and always a crowd-pleaser.
Sersa Attieh
[email protected]I followed the recipe exactly, but my lamb fries didn't turn out as crispy as I would have liked.
fishy shift
[email protected]The lamb fries were a little too chewy for my taste, but the flavor was good.
Isaiah Betancourt
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this again.
Tanveer Rana
[email protected]I've never had lamb fries before, but I was pleasantly surprised by how much I enjoyed them. The lemon pepper seasoning was perfect.
Nazia rahman
[email protected]These lemon pepper lamb fries were a hit at my last party! Everyone loved the crispy coating and the tangy lemon pepper flavor.