LENTIL WHITE BEAN PILAF
Vegetarians will be happy to see this hearty meatless grain pilaf on the holiday buffet table. I like to make this when I have extra cooked lentils, barley, quinoa and rice on hand. -Juli Meyers, Hinesville, Georgia
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 10 servings.
Number Of Ingredients 15
Steps:
- Cook the lentils, barley, quinoa and rice according to package directions; set aside., In a Dutch oven, saute the mushrooms, carrots, celery and onion in butter until tender. Add garlic and rosemary; cook 1 minute longer. Add broth, salt and pepper, stirring to loosen browned bits from pan. Stir in beans and the cooked lentils, barley, quinoa and rice; heat through.
Nutrition Facts : Calories 259 calories, Fat 6g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 290mg sodium, Carbohydrate 41g carbohydrate (3g sugars, Fiber 11g fiber), Protein 11g protein.
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santo hridoy
[email protected]This recipe looks amazing! I can't wait to make it for my family.
iitsgaby
[email protected]I'm not a big fan of lentils, but I might try this recipe with chickpeas instead.
Bhoral Mahar
[email protected]This recipe seems like it would be really healthy.
Sona dilTTT
[email protected]I'm not sure about the combination of lentils and white beans, but I'm willing to give it a try.
Akhtar Rajar
[email protected]Can't wait to try this recipe!
Kuwait Kuwaiti
[email protected]Looks delicious!
Jhalil Ahmed
[email protected]This recipe was a hit with my family! Everyone loved the combination of lentils, white beans, and vegetables. The pilaf was flavorful and filling, and it was a great way to get my kids to eat their veggies. Definitely a keeper!
Max Yt101
[email protected]Not bad, but not amazing. The flavors were a bit bland for my taste, even after adding extra spices. The texture was also a bit mushy. I think I'll try a different lentil pilaf recipe next time.
Samuel Osei Owusu
[email protected]Easy to make and delicious! I used brown lentils instead of green lentils and it turned out great. The pilaf was flavorful and filling, and the leftovers were even better the next day. Will definitely be making this again!
Siphokazi Lolo
[email protected]This lentil and white bean pilaf was a delightful dish! The combination of lentils, white beans, and fragrant spices created a flavorful and satisfying meal. I especially enjoyed the addition of dried apricots, which added a touch of sweetness and ch