These are a delicious soft cookie, they remind me of banana bread. I like to sprinkle a mixture of sugar and cinnamon on them before baking if I am not dipping them in chocolate.
Provided by Elaine Laskowski
Categories Other Snacks
Time 25m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 375 F. Sift flour, baking powder and salt in a bowl. In the bowl of a stand mixer, cream butter flavored shortening and both sugars until light and fluffy. Add vanilla and eggs, mixing to incorporate. Stir in mashed banana.
- 2. Add dry ingredients and mix well, then stir in chocolate chips.
- 3. Scoop by tablespoonful onto an ungreased cookie sheet. Bake about 8 minutes until edges are light brown.
- 4. If you are going to dip them in some chocolate, melt the 1/2 cup of chocolate chips in a heat proof bowl over boiling water. Stir to help melt and when melted dip cookies.
- 5. If you don't dip them in chocolate, you might want to sprinkle them before baking, with a mixture of sugar and cinnamon. In fact make some both ways, you will love these cookies.
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Farhaan Khan
[email protected]These cookies are so addictive! I can't stop eating them. They're the perfect snack or dessert.
Trisha Do
[email protected]These cookies are the perfect combination of sweet and salty. The chocolate chips and sea salt are a perfect match.
Baseera Rind
[email protected]I'm not a huge fan of bananas, but I loved these cookies! The banana flavor is subtle and the chocolate chips really shine through.
April Pelaelo
[email protected]These cookies are amazing! They're so soft and chewy, and the chocolate chips are perfectly melted. I can't believe how easy they were to make.
Hasnain Babu
[email protected]I love these cookies! They're so easy to make and they always turn out perfectly. I've made them several times now and they're always a hit with my family and friends.
Juliana Enitan
[email protected]These cookies are the best! They're so light and fluffy, and the chocolate chips are perfectly melted. I can't wait to make them again.
Vanessa Whatley
[email protected]I'm so glad I found this recipe. These cookies are delicious and easy to make. I'll definitely be making them again and again.
Kholoud Khaled
[email protected]These cookies are so affordable to make. I can make a whole batch for less than $5.
Cpds Rajon
[email protected]I love that these cookies are made with simple ingredients. I can always find everything I need in my pantry.
Kemara Moss
[email protected]These cookies are a great way to use up ripe bananas. I always have a few bananas on hand, so I can make these cookies whenever I want.
Fahmida Reshma
[email protected]I've tried a lot of different banana chocolate chip cookie recipes, but this one is definitely my favorite. It's the perfect balance of flavors and textures.
Atif Gg
[email protected]I love that these cookies are not too sweet. They're perfect for a snack or dessert.
Bonnie Oppelt
[email protected]These cookies are the perfect combination of soft and chewy. I can't stop eating them!
Bashu Khanal
[email protected]I made these cookies for a party, and they were a huge success. Everyone loved them!
Tony Peterson
[email protected]I'm not a huge fan of bananas, but I loved these cookies. The banana flavor is subtle, and the chocolate chips really shine through.
Shema Shemae
[email protected]These cookies are so easy to make, even my kids can help. We had a lot of fun baking them together.
Craig Greenhalgh
[email protected]I love that these cookies are made with whole wheat flour. It makes them a little healthier than traditional banana chocolate chip cookies, but they still taste amazing.
Belinda Msezane
[email protected]I've made these cookies several times now, and they always turn out perfectly. They're my go-to recipe for a quick and easy dessert.
Warda said
[email protected]These cookies were a hit with my family! They're so light and fluffy, and the chocolate chips add a perfect touch of sweetness. I'll definitely be making these again.