LIGHT SCALLOPED POTATOES WITH CREAM CHEESE
This is a light creamy version of scalloped potatoes that I made up since I could not find a recipe that I liked, even though there are many on 'Zaar for scalloped potatoes. These turned out really good, and were attractive with the bits of peeling inside.
Provided by cookin mimi
Categories Potato
Time 1h35m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Wash potatoes well and slice very thin.
- Melt butter in saucepan.
- Whisk in flour, salt and pepper.
- Mix in half and half and stir until hot and well blended.
- Mix in cream chesse, stir till melted.
- Stir in onions.
- Spray casserole with cooking spray.
- Layer potatoes and sauce in casserole, finishing with sauce.
- Bake at 350 for 1 hour 15 minutes.
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sandeep gautam
[email protected]I highly recommend this recipe. It's a delicious and easy way to make scalloped potatoes.
Md Oli
[email protected]These scalloped potatoes are the perfect side dish for any meal. They're easy to make and always a crowd-pleaser.
Lali Teina
[email protected]I love how versatile this recipe is. You can add different ingredients to change up the flavor. I've added bacon, ham, and even diced bell peppers.
Emma Weidner
[email protected]I've made this recipe several times and it's always a success. It's a great go-to dish for potlucks and holiday gatherings.
Lutu Toga
[email protected]I made these scalloped potatoes for a dinner party and they were a huge hit. Everyone loved them!
Diane Munoz
[email protected]These scalloped potatoes are the perfect comfort food. They're warm, cheesy, and so satisfying.
Sali Adam
[email protected]I'm not usually a fan of scalloped potatoes, but this recipe changed my mind. They're so good!
Emalynne Wells
[email protected]These scalloped potatoes are so cheesy and flavorful. I can't get enough of them!
Katelyn Pechloff
[email protected]I love the creamy texture of these scalloped potatoes. The cream cheese really makes them special.
Aamir Jutt
[email protected]This recipe is a keeper! It's easy to make, delicious, and always a hit with my family and friends. I highly recommend it!
ice gawdd
[email protected]I added some chopped ham and peas to my scalloped potatoes and it was delicious! It's a great way to use up leftover ham.
Asghar 622
[email protected]I substituted cheddar cheese for the Parmesan cheese and it turned out great! The cheddar added a sharp flavor that I really liked.
Sarah Tarafder
[email protected]I'm always looking for new ways to make scalloped potatoes. This recipe was a nice change from my usual recipe. The cream cheese added a unique flavor that I really enjoyed.
Anyim Marvelous
[email protected]I made this dish for my picky kids and they loved it! They even asked for seconds. That's a miracle in my house!
Adeoti Anuoluwapo
[email protected]These scalloped potatoes were a hit at my last potluck. Everyone loved them! I will definitely be making them again for my next party.
Venura Dilshan
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. It turned out delicious!
Emily Wanjiku
[email protected]I followed the recipe exactly and my scalloped potatoes turned out perfectly. They were creamy, cheesy, and so flavorful. My family raved about them!
Zak habib is cool
[email protected]This is the best scalloped potato recipe I've ever tried! The potatoes were perfectly tender, the sauce was creamy and flavorful, and the cheese topping was golden brown and crispy. I will definitely be making this again and again.
Hammad Hassan
[email protected]I was skeptical about adding cream cheese to scalloped potatoes, but I'm so glad I did. It added a delicious tanginess that balanced out the sweetness of the potatoes. My family loved this dish!
Mamun wite4you
[email protected]This scalloped potato casserole turned out fantastic! The cream cheese added a creamy, cheesy flavor that made the dish so rich and satisfying. I will definitely be making this again for my family and friends.